KYOCERA Adjustable Ceramic Mandoline Soft vs KYOCERA Wide Ceramic Mandoline Slicer: Spec Comparison
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You are comparing the kyocera adjustable ceramic mandoline soft vs wide ceramic mandoline. Both slicers use advanced ceramic blades that resist browning and metallic taste. They share four thickness settings adjusted by a rear dial. The main difference lies in their build and intended handling. One features a soft grip for control, while the other offers a wider blade for larger vegetables. You need to decide which design fits your prep style.
Key differences
| Aspect | KYOCERA Adjustable Ceramic Mandoline | KYOCERA Wide Ceramic Mandoline Slicer |
|---|---|---|
| Grip and Control | Soft grip texture | Standard black finish |
| Blade Width | 4.6 inches | 4 inches |
| Overall Length | 12.7 inches | 14 inches |
| Weight | 4.59 ounces | 3.53 ounces |
| Cut Styles | Slice | Slice, grate |
| Model Number | 150919 | 121887 |
Which one should you choose?
Choose KYOCERA Adjustable Ceramic Mandoline if
- You want a softer texture for better hand control during slicing
- You prefer a slightly wider blade surface for standard vegetables
- You need a slicer that is specifically designed for straight slices
Choose KYOCERA Wide Ceramic Mandoline Slicer if
- You want to grate as well as slice vegetables
- You prefer a lighter tool that weighs less than 4 ounces
- You need a longer handle for better leverage on large items
Verdict: Choose the Adjustable Ceramic Mandoline Soft if you prioritize grip comfort and a wider blade surface for standard slicing tasks. Select the Wide Ceramic Mandoline Slicer if you need the versatility to grate foods and prefer a lighter, longer tool. Both models offer the same ceramic blade quality and thickness settings.
Mandoline Slicer Build and Size
Blade width
The KYOCERA Wide Ceramic Mandoline Slicer features a 4-inch blade, which provides a wider cutting surface for larger vegetables. This design helps you stabilize bigger items like potatoes or cabbage heads more securely. The KYOCERA Adjustable Ceramic Mandoline Soft has a slightly narrower effective width of 4.6 inches for the overall unit, but the blade itself is optimized for standard prep tasks. If you frequently slice large produce, the wider blade on the Wide model offers better stability and control during use.
Overall dimensions
Size matters for storage and counter space. The KYOCERA Adjustable Ceramic Mandoline Soft measures 12.7 inches in length, 4.6 inches in width, and 2 inches in height. In contrast, the KYOCERA Wide Ceramic Mandoline Slicer is longer at 14 inches but significantly thinner at only 0.5 inches in height. The Soft model is taller, which might affect storage in tight cabinets, while the Wide model’s flat profile allows it to slide easily into drawers or under appliances. Choose based on your available storage space.
Weight and handling
Weight impacts how stable the slicer feels during use. The KYOCERA Adjustable Ceramic Mandoline Soft weighs 4.59 ounces, making it slightly heavier. This extra mass can provide a bit more stability on the counter while you push food through the blade. The KYOCERA Wide Ceramic Mandoline Slicer is lighter at 3.53 ounces. While this makes it easy to carry and store, it may require you to hold it down more firmly during vigorous slicing. The Soft model offers a bit more heft for steady handling.
Thickness settings
Both slicers offer the same four thickness adjustments via a rear dial. The settings are identical: 0.5mm, 1.3mm, 2.0mm, and 3.0mm. This means you get the same range of slice options for both products, from paper-thin cuts to thicker slices. There is no difference in the precision or variety of cuts you can achieve. If consistent slicing thickness is your priority, both models perform equally well in this regard.
Blade material
Both products use advanced ceramic blades made from zirconia, a material known for staying sharp up to 10 times longer than metal. The blades do not transfer metallic taste to food and resist browning, which keeps cut vegetables looking fresh. The Wide model explicitly highlights its proprietary Japanese-made zirconia material. The Soft model also emphasizes its ceramic construction for durability and safety. Since both use the same core material technology, the blade performance is comparable.
Intended use
The Wide model is explicitly described as suitable for slicing or grating various vegetables like cabbage, carrots, and ginger. It is marketed for easy prep of a wide range of produce. The Soft model focuses on ergonomic control with its soft grip texture for safe handling. While both handle similar vegetables, the Wide model’s broader blade and specific mention of grating capabilities suggest it is more versatile for larger or harder items. The Soft model prioritizes grip comfort over width.
Choose the right KYOCERA mandoline for you
You need stability for large vegetables
The KYOCERA Wide Ceramic Mandoline Slicer has a 4-inch blade and measures 14 inches in length. This larger surface area helps you stabilize bigger items like potatoes or cabbage heads more securely. The wider design provides better control when slicing bulky produce, making prep work safer and more consistent for large ingredients.
You prefer a compact, lightweight tool
The KYOCERA Adjustable Ceramic Mandoline weighs only 4.59 ounces and measures 12.7 inches long. Its smaller footprint makes it easier to store in limited cabinet space. The soft grip texture offers total control, which is helpful if you have smaller hands or prefer a more compact device for everyday kitchen tasks without bulk.
You want versatile slicing and grating
The KYOCERA Wide Ceramic Mandoline Slicer supports both slicing and grating functions. It uses zirconia ceramic blades that stay sharp and resist metallic taste. You can easily process cabbage, carrots, cucumbers, onions, and ginger. This versatility allows you to handle a wider variety of ingredients with a single tool for diverse meal prep needs.
The products compared
KYOCERA Adjustable Ceramic Mandoline
Best for: Precise slicing of standard vegetables
- Cut Styles
- Straight slices
- Blade Material
- Ceramic
- Safety Accessories
- Handguard
- Recommended Food
- Fruits
- Use
- Vegetables
- Features
- Adjustable Thickness
View on Amazon: KYOCERA Adjustable Ceramic Mandoline Affiliate link
This KYOCERA mandoline features an adjustable dial with four thickness settings, ranging from 0.55mm to 3.0mm. The 4.6-inch width accommodates most vegetables, while the soft grip handle ensures control. The ceramic blade stays sharp and prevents metallic taste. It weighs 4.59 ounces and includes a handguard for safety. This slicer suits users who want precise, even slices without the weight of metal tools.
Pros
- Four adjustable thickness settings (0.55mm, 1.3mm, 2.0mm, 3.0mm)
- Soft grip handle for better control
- Ceramic blade resists metallic taste and browning
- Includes handguard for safety
Cons
- Limited to four slice thicknesses
- 4.6-inch width may restrict very large vegetables
- No visible non-slip base listed in specs
Good fit if
- You want precise thickness control for uniform slices
- You prefer a lightweight tool for easy handling
- You need a ceramic blade to avoid metallic taste
Skip if
- You require more than four slice thickness options
- You frequently slice very large vegetables like pumpkins
- You need a heavy-duty metal mandoline for tough items
Verdict: KYOCERA Adjustable Ceramic Mandoline Soft Grip offers reliable precision for everyday slicing tasks. It is best for home cooks who value control and clean flavors over heavy-duty performance.
KYOCERA Wide Ceramic Mandoline Slicer
Best for: Slicing large vegetables with ceramic blades
- Thickness Adjustment
- Dial (0.5mm, 1.3 mm, 2.0 mm, 3.0 mm)
- Blade Material
- Ceramic zirconia
- Safety Accessories
- Safety handguard
- Color
- Black
- Use
- Vegetables
- Features
- Adjustable Thickness
View on Amazon: KYOCERA Wide Ceramic Mandoline Slicer Affiliate link
This Kyocera mandoline features a 4-inch zirconia ceramic blade designed for large vegetables. It offers four adjustable thickness settings via a rear dial, ranging from 0.5mm to 3.0mm. The unit weighs just 3.53 ounces and measures 14 inches in length. You can slice or grate items like carrots, potatoes, and ginger. It is a lightweight tool for precise vegetable preparation.
Pros
- 4-inch zirconia ceramic blade handles large vegetables
- Adjustable dial provides 4 thickness settings
- Lightweight at 3.53 ounces for easy storage
- Ceramic material prevents metallic taste transfer
Cons
- Limited to 4 thickness settings
- No hand guard included in specifications
- Manual operation only
Good fit if
- You need to slice large vegetables like daikon
- You prefer ceramic blades to avoid rust
- You want a lightweight, compact slicer
Skip if
- You require multiple cutting styles beyond slicing and grating
- You need more than 4 thickness options
- You want a motorized electric device
Verdict: Kyocera Wide Ceramic Mandoline Slicer is a compact, manual tool for users who prioritize blade material and size over versatility. It fits those who frequently prep large root vegetables and value simple, dial-based adjustments.
Specifications side by side
| Spec | KYOCERA Adjustable Ceramic Mandoline | KYOCERA Wide Ceramic Mandoline Slicer |
|---|---|---|
| Thickness Adjustment | not stated | Dial (0.5mm, 1.3 mm, 2.0 mm, 3.0 mm) |
| Cut Styles | Straight slices | not stated |
| Blade Material | Ceramic | Ceramic zirconia |
| Safety Accessories | Handguard | Safety handguard |
| Recommended Food | Fruits | not stated |
| Color | Black (Soft Grip) | Black |
| Use | Vegetables | Vegetables |
| Features | Adjustable Thickness | Adjustable Thickness |
| Dimensions | 12.7 × 4.6 × 2 inches | 14 × 4.75 × 0.5 inches |
| Weight | 4.59 ounces | 3.53 ounces |
| Size | Adjustable Slicer | 1 EA |
| Model | 150919 | 121887 |
Frequently asked questions
Which KYOCERA mandoline is lighter to hold?
The KYOCERA Wide Ceramic Mandoline Slicer is the lighter option. It weighs 3.53 ounces, making it easier to maneuver for extended periods. The Adjustable Ceramic Mandoline Soft Grip is heavier at 4.59 ounces. The difference is slight, but the wider model offers less hand fatigue during long prep sessions.
Does the adjustable model have a soft grip?
Yes, the KYOCERA Adjustable Ceramic Mandoline features a soft grip design. Its color is listed as Black with a Soft Grip finish. This handle style is intended to provide better control and comfort while you adjust the thickness dial. The wide slicer has a standard black finish without this specific grip feature.
Which slicer is better for large root vegetables?
The KYOCERA Wide Ceramic Mandoline Slicer is better for large root vegetables. It has a 4-inch blade width and a 14-inch length, providing a stable surface for bigger items like potatoes. The adjustable model is narrower and shorter, making it less ideal for stabilizing bulky produce during slicing.
How do the dimensions of these mandolines compare?
The wide slicer is longer and narrower. It measures 14 inches in length and 0.5 inches in height. The adjustable model is shorter but taller, measuring 12.7 inches in length and 2 inches in height. Both are compact enough for standard kitchen drawers, but their shapes differ significantly.
What model numbers should I look for?
The adjustable soft grip model is model number 150919. The wide ceramic slicer is model number 121887. These numbers help you identify the specific product when searching online or checking packaging. Each model corresponds to a distinct blade width and handling style for different prep needs.
Can I use these slicers for all vegetables?
Both slicers are designed for vegetables. The wide model is specifically noted for slicing large vegetables with ceramic blades. The adjustable model is best for precise slicing of standard vegetables. While both use ceramic blades, their size and adjustment mechanisms make them suitable for different types of produce and cutting tasks.