Best KYOCERA Vegetable Slicers: 5 Models Compared

Quick picks

Our 5 picks

1 Best overall

Kyocera Ceramic Julienne Slicer

Best for: Uniform 1/8-inch vegetable strips

Cut Styles

Julienne, string cuts

Blade Count

1 double-edge blade

Blade Material

Proprietary zirconia ceramic

Safety Accessories

Handguard

Base Style

Corner notches

Color

Black

View on Amazon: Kyocera Ceramic Julienne Slicer Affiliate link

This KYOCERA slicer features a 3.5-inch proprietary zirconia ceramic blade designed for producing consistent 1/8-inch vegetable strips. Weighing only 4.23 ounces, it is lightweight and rust-proof. The black unit includes corner notches to secure over a bowl and comes with a handguard for safety. It is dishwasher safe and resistant to acids, making it a low-maintenance tool for prepping vegetables.

Pros

• 3.5-inch proprietary zirconia ceramic blade
• Produces 1/8-inch perfect string cuts
• Lightweight 4.23-ounce build
• Corner notches for bowl stability
• Dishwasher safe and rust-proof

Cons

• Limited to julienne cuts only
• No adjustable thickness settings
• Small 3.6-inch width limits large vegetable slices

Good fit if

• You need consistent 1/8-inch vegetable strips
• You prefer lightweight, easy-to-store tools
• You want rust-proof, acid-resistant materials

Skip if

• You require adjustable slice thicknesses
• You need to slice large vegetables wider than 3.6 inches
• You prefer stainless steel blades over ceramic

Verdict: KYOCERA Ceramic Julienne Slicer is ideal for cooks who need precise, uniform 1/8-inch vegetable strips without the bulk of heavier slicers. Its ceramic blade and secure fit make it a reliable choice for specific prep tasks.

2 Also great

KYOCERA Adjustable Ceramic Mandoline

Best for: Precise, even vegetable slicing

Cut Styles

Straight slices

Blade Material

Ceramic

Safety Accessories

Handguard

Recommended Food

Fruits

Use

Vegetables

Features

Adjustable Thickness

View on Amazon: KYOCERA Adjustable Ceramic Mandoline Affiliate link

This KYOCERA slicer features an adjustable dial for four thickness settings: 0.55mm, 1.3mm, 2.0mm, and 3.0mm. The soft grip handle provides control, while the ceramic blade resists metallic taste and browning. Weighing 4.59 ounces, it is lightweight and easy to clean. The 12.7-inch length accommodates most vegetables. It suits users who want precise, even slices without the maintenance of steel blades.

Pros

• Four adjustable thickness settings via back dial
• Ceramic blade stays sharp 10x longer than metal
• Soft grip texture for total control
• Lightweight at 4.59 ounces

Cons

• Only four thickness options limit fine slicing
• No included storage case for the blade
• Small 4.6-inch width restricts large vegetables

Good fit if

• You want consistent slice thicknesses
• You prefer ceramic blades to avoid metallic taste
• You need a lightweight, easy-to-clean tool

Skip if

• You require more than four thickness settings
• You frequently slice large pumpkins or melons
• You need a heavy-duty metal mandoline

Verdict: KYOCERA Adjustable Ceramic Mandoline offers precise thickness control with a lightweight ceramic blade. It fits home cooks who value even slices and easy maintenance over heavy-duty capacity.

3 Best budget

KYOCERA Adjustable Ceramic Mandoline Slicer

Best for: Uniform thin vegetable slicing

Thickness Adjustment

4-setting dial (0.5, 1.3, 2, 3 mm)

Blade Material

Japanese zirconia ceramic

Safety Accessories

Handguard

Base Style

Corner notches

Color

Red

Features

Adjustable Thickness

View on Amazon: KYOCERA Adjustable Ceramic Mandoline Slicer Affiliate link

This KYOCERA mandoline features a 3.5-inch zirconia ceramic blade with a precision dial offering four thickness settings: 0.5mm, 1.3mm, 2.0mm, and 3.0mm. The non-reactive ceramic material prevents food browning and metallic taste transfer. Measuring 10.9 inches long and weighing just 4.8 ounces, it is lightweight and dishwasher-safe. The design includes corner notches for stable placement over bowls and a handguard for safety. It suits users seeking uniform slices for vegetables and hard cheeses.

Pros

• Four thickness settings from 0.5mm to 3.0mm
• Ceramic blade retains edge 10 times longer than steel
• Lightweight at 4.8 ounces and dishwasher-safe
• Non-reactive ceramic prevents food browning
• Secure corner notches for stable bowl placement

Cons

• Only four thickness options compared to more advanced models
• Single blade size limits versatility for large items
• No adjustable angle settings for julienne cuts

Good fit if

• You want uniform slices with minimal effort
• You prefer ceramic blades that do not rust
• You need a lightweight slicer for easy storage

Skip if

• You require multiple blade types for varied cuts
• You need to slice large vegetables wider than 4 inches
• You prefer stainless steel blades over ceramic

Verdict: KYOCERA Adjustable Ceramic Mandoline Slicer is a compact tool for users who prioritize uniform thickness and rust-proof blades over versatile cutting options. It fits those who slice small to medium vegetables frequently and value easy cleaning.

4 Best premium

KYOCERA Wide Ceramic Mandoline Slicer

Best for: lightweight manual slicing of large vegetables

Thickness Adjustment

Dial (0.5mm, 1.3 mm, 2.0 mm, 3.0 mm)

Blade Material

Ceramic zirconia

Safety Accessories

Safety handguard

Color

Black

Use

Vegetables

Features

Adjustable Thickness

View on Amazon: KYOCERA Wide Ceramic Mandoline Slicer Affiliate link

This KYOCERA mandoline features a 4-inch zirconia ceramic blade designed for large vegetables. It offers four thickness settings via a rear dial: 0.5mm, 1.3mm, 2.0mm, and 3.0mm. The unit weighs just 3.53 ounces and measures 14 inches long. You can slice or grate items like cabbage, carrots, and potatoes. The ceramic material prevents metallic taste and browning.

Pros

• Zirconia ceramic blade resists metallic taste and browning
• Adjustable dial offers four thicknesses from 0.5mm to 3.0mm
• Lightweight build at 3.53 ounces for easy handling
• 4-inch blade width accommodates large vegetables

Cons

• Limited to only four fixed thickness settings
• Manual dial adjustment lacks fine incremental control
• No included storage case or safety guard mentioned

Good fit if

• You need a lightweight tool for quick prep
• You slice large root vegetables frequently
• You prefer ceramic blades to avoid rust

Skip if

• You require multiple blade inserts for various cuts
• You need precise sub-millimeter thickness control
• You prefer electric or motorized slicing options

Verdict: KYOCERA Wide Ceramic Mandoline Slicer is a solid manual option for those who value lightweight portability and rust-free ceramic blades. It fits users who slice large vegetables and need basic thickness adjustments without complex setups.

5 Also great

Kyocera CS-212S Julienne Slicer

Best for: Uniform julienne cuts and compact storage

Cut Styles

Julienne

Blade Material

Fine ceramic

Body Material

ABS resin

Color

Black

Dimensions

11.1 × 3.62 × 0.98 inches

Weight

4.06 ounces

View on Amazon: Kyocera CS-212S Julienne Slicer Affiliate link

This Kyocera model is a dedicated julienne slicer with a 0.1-inch comb blade. It cuts vegetables like carrots and radishes into uniform strips. The ceramic blade is rustless and disinfecting. It weighs only 3.6 ounces. The ABS resin body resists heat up to 158°F. You get precise cuts without metal transfer. It is ideal for small kitchens or prep stations where space is tight. You avoid rust issues with easy cleaning.

Pros

• 0.1-inch (2.5 mm) comb blade for uniform julienne cuts
• Ceramic blade does not rust or emit metal ions
• Lightweight design at 3.6 ounces
• Heat-resistant ABS resin body up to 158°F

Cons

• Fixed 0.1-inch blade thickness offers no adjustable settings
• Not dishwasher safe; requires hand washing
• Limited to julienne function only

Good fit if

• You need consistent 2.5 mm strips for salads or garnishes
• You prefer ceramic blades to avoid metal taste transfer
• You want a lightweight tool for easy storage

Skip if

• You require adjustable slice thickness settings
• You need to shred or grate vegetables
• You prefer dishwasher-safe convenience

Verdict: Kyocera CS-212S Julienne Slicer delivers precise 2.5 mm cuts for users who value rust-resistant ceramic blades and compact, lightweight design over adjustable thickness settings.

Specifications side by side

KYOCERA Vegetable Slicer Models Compared

The lineup splits into two main categories. The Kyocera Ceramic Julienne Slicer and Kyocera CS-212S Julienne Slicer focus on uniform 1/8-inch strips. These compact tools measure under four inches wide and weigh just over four ounces. They suit cooks who need precise, repeatable cuts for salads or garnishes without bulky storage needs. The Adjustable Ceramic Mandoline models prioritize thickness control. These units range from 3.8 to 4.75 inches wide. They feature adjustable settings for even slicing. This group fits users who slice small to medium vegetables frequently and value easy cleaning. The Wide Ceramic Mandoline Slicer offers a longer blade for large vegetables. It weighs only 3.53 ounces. This lightweight design aids portability. You can choose based on your preferred cut style and vegetable size. Each model uses rust-proof ceramic blades for durability. Select the option that matches your typical prep tasks.

Where Kyocera fits your needs

KYOCERA’s range spans from compact julienne tools to wider mandolines. The smallest models measure 3.6 inches wide and weigh around 4 ounces. The largest slicer reaches 14 inches in length and 4.75 inches in width. All listed units use ceramic blades for rust resistance. You get black, red, or soft grip handles. The range lacks electric motors, large capacity choppers, or adjustable thickness controls on the julienne models. This brand suits users who prioritize lightweight, manual precision for vegetables over heavy-duty food processing tasks.

How to Choose the Right One

1. Match Function to Your Goal

   Decide if you need uniform strips or adjustable slices. The Kyocera Ceramic Julienne Slicer creates precise 1/8-inch vegetable strips for consistent cooking results. If you prefer varying thicknesses, the KYOCERA Adjustable Ceramic Mandoline allows you to set specific slice depths. Choose the julienne model for salads and stir-fries where uniformity matters. Select the adjustable mandoline for recipes requiring specific thickness control. This decision determines whether you buy a fixed-cut tool or a versatile slicer. Your cooking style dictates the necessary function.

2. Check Blade Material Benefits

   All listed KYOCERA models feature ceramic blades that resist rust. This material ensures the slicer stays clean and does not react with acidic vegetables. You do not need to worry about metal flavor transfer or corrosion over time. The ceramic construction also maintains sharpness longer than standard steel blades in many cases. This makes maintenance easier and hygiene higher. You can rinse the blade without fear of rust damage. This spec is critical for kitchen longevity and food safety. Ceramic blades are a key advantage in this brand lineup.

3. Compare Size for Storage

   Measure your drawer or counter space before buying. The Kyocera CS-212S Julienne Slicer is compact, measuring 11.1 inches in length. The KYOCERA Wide Ceramic Mandoline Slicer is larger at 14 inches long. If you have limited storage, the smaller julienne slicers fit easily. The wider mandoline requires more space but offers a larger cutting surface. Check the width and length dimensions carefully. A smaller footprint is ideal for small kitchens. Larger models suit those with ample counter or drawer room.

4. Evaluate Weight for Handling

   Consider how the slicer feels during use. All models weigh under five ounces, making them very lightweight. The Kyocera Ceramic Julienne Slicer weighs 4.23 ounces. The KYOCERA Adjustable Ceramic Mandoline Slicer weighs 4.8 ounces. This light weight makes the tools easy to maneuver and clean. You can hold them securely without fatigue. Heavier slicers might offer stability but are harder to store. These ceramic tools prioritize portability and ease of handling. Check the weight spec if you prefer a nimble tool.

5. Verify Color and Grip

   Some models offer specific color options that may affect visibility or preference. The KYOCERA Adjustable Ceramic Mandoline comes in Black with a Soft Grip. This grip feature may enhance control during slicing. Other models, like the KYOCERA Adjustable Ceramic Mandoline Slicer, are available in Red. The Kyocera CS-212S Julienne Slicer is Black. Choose a color that helps you identify the tool quickly. The soft grip on the premium model adds a functional benefit. Verify the color and grip details in the specs.

Frequently asked questions

See also

• kyocera ceramic julienne slicer vs adjustable ceramic mandoline soft
• kyocera ceramic julienne slicer vs adjustable ceramic mandoline slicer
• best juicers for vegetables
• best cleavers for vegetables