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SupMaKin Upright Mandoline Slicer vs SupMaKin Medium Adjustable Safe Mandoline (2026): Key Differences

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You are comparing the supmakin upright mandoline slicer vs medium adjustable safe mandoline. Both tools handle vegetables like potatoes with adjustable thickness from 0.1 to 8mm. They share stainless steel blades and non-slip bases for stability. The main difference lies in their operation and form factor. One uses a pressing handle with a tripod stand, while the other relies on a lever mechanism. You will decide which design fits your kitchen workflow better.

Key differences

AspectSupMaKin Upright Mandoline SlicerSupMaKin Medium Adjustable Safe Mandoline
Operation TypePressing handleLever
Base StyleTripod stand, non-slip silicone baseFoldable, non-slip base
Blade Material420 stainless steelStainless steel
Weight2.5 pounds1.3 pounds
Dimensions13 x 5 x 2 inches11 x 4.7 x 14 inches

Which one should you choose?

Choose SupMaKin Upright Mandoline Slicer if

  • You prefer a stable tripod stand for heavy vegetables
  • You want a compact footprint for cabinet storage
  • You like a pressing handle action

Choose SupMaKin Medium Adjustable Safe Mandoline if

  • You need a lighter tool for easier handling
  • You prefer a lever mechanism for cutting force
  • You want a foldable design for space saving

Verdict: Choose the upright model if you prioritize stability and a low-profile design. The lever-based model suits you better if you value lightweight handling and vertical storage. Both deliver similar cutting performance and thickness adjustments.

Upright vs Medium Mandoline Specs

Operation mechanism

Edge: SupMaKin Upright Mandoline Slicer

The SupMaKin Upright Mandoline Slicer uses a pressing handle that features automatic rebound after each press. This design reduces hand fatigue during repetitive tasks. In contrast, the SupMaKin Medium Adjustable Safe Mandoline relies on a lever principle. This lever action applies force to cut through hard vegetables more easily. You choose between a direct press for convenience or a lever for mechanical advantage. The upright model saves effort through its spring mechanism, while the medium model uses leverage for power. Both methods avoid the need for gloves, keeping your hands safe during prep.

Feeding port capacity

Edge: SupMaKin Upright Mandoline Slicer

The SupMaKin Upright Mandoline Slicer features a larger feeding port measuring 3.9 by 4.7 inches. This bigger entrance allows you to process larger items like whole potatoes or big onions without excessive trimming. The SupMaKin Medium Adjustable Safe Mandoline does not list specific port dimensions in its data. However, it is designed for small onions and cucumbers. The upright model clearly offers more versatility for bulkier vegetables due to its wider opening. If you frequently chop large root vegetables, the upright design provides a more accommodating entry point for your ingredients.

Foldable design

Edge: SupMaKin Medium Adjustable Safe Mandoline

Storage efficiency matters in any kitchen. The SupMaKin Medium Adjustable Safe Mandoline is explicitly described as foldable and compact. It collapses to take up little cabinet space, making it ideal for small kitchens or limited counter storage. The SupMaKin Upright Mandoline Slicer has a folded size of 13.5 inches long, 5.5 inches high, and 2 inches wide. While it is compact, it is not described as foldable in the same manner. The medium model’s foldable nature gives it an edge for users who prioritize minimal storage footprint over the upright structure.

Stability base

Edge: SupMaKin Upright Mandoline Slicer

Both slicers prioritize stability during use. The SupMaKin Upright Mandoline Slicer combines a non-slip silicone base with a tripod stand. This three-point support system ensures the unit runs more stably, especially when pressing down on hard vegetables. The SupMaKin Medium Adjustable Safe Mandoline uses a non-slip base but does not mention a tripod or additional support structure. The upright model’s tripod design offers superior stability for heavy-duty chopping. If you chop dense items like carrots or sweet potatoes, the tripod base provides a more secure foundation than a standard non-slip pad.

Weight and portability

Edge: SupMaKin Medium Adjustable Safe Mandoline

Weight affects how you handle and store these tools. The SupMaKin Upright Mandoline Slicer weighs 2.5 pounds. Its ABS shell and stainless steel blades contribute to this heft. The SupMaKin Medium Adjustable Safe Mandoline is lighter, weighing only 1.3 pounds. This makes the medium model easier to lift, move, and store. The lighter weight is beneficial if you frequently move the slicer between counters or store it in upper cabinets. The upright model is heavier, which may provide stability but reduces portability. Choose the medium model if you prefer a lighter, more manageable tool.

Which SupMaKin Mandoline Suits You

Users with large potatoes

Our pick: SupMaKin Upright Mandoline Slicer

The upright model features a wider feeding port measuring 3.9 by 4.7 inches. This larger capacity allows you to slice big potatoes and cucumbers without pre-cutting. The tripod stand and non-slip silicone base provide extra stability. You can process bulkier vegetables safely and efficiently without worrying about the unit tipping over during use.

Those needing compact storage

Our pick: SupMaKin Medium Adjustable Safe Mandoline

The medium adjustable mandoline folds to a small footprint. It weighs only 1.3 pounds and measures 11 by 4.7 inches. This lightweight design takes up minimal cabinet space. You can easily store it away when not in use. The included brush helps clean the blade area quickly, making maintenance simple for small kitchens.

Users preferring lever action

Our pick: SupMaKin Medium Adjustable Safe Mandoline

This model uses a lever principle to cut vegetables. This mechanism applies leverage to slice hard produce with less hand effort. You get uniform julienne, matchstick, slicing, and dicing cuts. The stainless steel blades are sharp and durable. You do not need to change blades to switch between the four different cut styles.

Users wanting auto-rebound

Our pick: SupMaKin Upright Mandoline Slicer

The upright slicer includes a pressing handle with automatic rebound. This feature returns the handle to the starting position after each press, reducing manual lifting. You can slice continuously with less fatigue. The rust-resistant 420 stainless steel blades handle various vegetables. You adjust thickness from 0.1 to 8mm for precise results.

The products compared

SupMaKin Upright Mandoline Slicer

Best for: Versatile slicing with stable tripod base

Thickness Adjustment
0.1–8 mm
Cut Styles
Julienne, matchstick, slicing, dicing
Blade Material
420 stainless steel
Body Material
BPA-free plastic
Base Style
Foldable, non-slip silicone base
Recommended Food
Potatoes

View on Amazon: SupMaKin Upright Mandoline Slicer Affiliate link

This SupMaKin model offers a middle-ground size for kitchen prep. It features a 0.1-8mm thickness adjustment and handles four cut styles: slice, strip, dice, and julienne. The 3.9x4.7-inch feeding port and 40+ cut options allow you to process vegetables without swapping blades. Constructed from ABS with a non-slip silicone base, it includes a tripod stand for stability. It is designed for users who need versatile slicing capabilities in a compact footprint.

Pros

  • Adjustable thickness from 0.1 to 8mm
  • 40+ cut styles including dice and julienne
  • Large 3.9x4.7-inch feeding port
  • Tripod stand for added stability

Cons

  • Heavier at 2.5 pounds compared to lighter models
  • Limited to four primary cut styles
  • Manual operation requires pressing the handle

Good fit if

  • You need multiple cut styles without changing blades
  • You want a stable base with a tripod design
  • You prefer a medium-sized unit for counter storage

Skip if

  • You require electric or motorized operation
  • You need a compact size under 2 inches in length
  • You prefer a lightweight unit under 2 pounds

Verdict: SupMaKin Medium Adjustable Mandoline fits users who want versatile slicing options with a stable tripod base. It suits those who value a large feeding port and adjustable thickness settings for efficient meal prep.

SupMaKin Medium Adjustable Safe Mandoline

Best for: Home cooks needing versatile, adjustable slicing

Thickness Adjustment
0.1-8 mm
Cut Styles
Slice, strip, julienne, dice
Blade Material
Stainless steel
Operation Type
Lever
Base Style
Folding, non-slip base
Recommended Food
Potatoes

View on Amazon: SupMaKin Medium Adjustable Safe Mandoline Affiliate link

This medium-sized mandoline uses a lever mechanism to slice vegetables with a hidden stainless steel blade. It offers four cut styles: julienne, matchstick, slicing, and dicing. You can adjust thickness from 0.1 to 8 mm. The unit measures 14 inches high and weighs 1.3 pounds. It includes a food collection container and a cleaning brush. This model suits home cooks who need uniform slices for salads or meal prep without changing blades.

Pros

  • Lever operation uses leverage for easy cutting of hard vegetables
  • Four cut styles in one unit: julienne, matchstick, slicing, and dicing
  • Adjustable thickness ranges from 0.1 to 8 mm
  • Includes a food collection container for catching sliced produce
  • Foldable design with a non-slip base for stability

Cons

  • Medium size may limit capacity for large batch cooking
  • 1.3-pound weight is lighter than some heavy-duty competitors
  • No automatic feed mechanism for hands-free operation

Good fit if

  • You want multiple cut styles without swapping blades
  • You prefer a lever-action slicer for safety and control
  • You need adjustable thickness for various vegetable preparations

Skip if

  • You require a large-capacity unit for high-volume catering
  • You prefer an upright slicer with a vertical blade guard
  • You need a motorized appliance for effortless slicing

Verdict: SupMaKin Medium Adjustable Safe Mandoline provides a versatile, lever-operated slicing solution for home kitchens. It is ideal for cooks who value adjustable thickness and multiple cut styles in a compact, foldable design.

Specifications side by side

Spec SupMaKin Upright Mandoline Slicer SupMaKin Medium Adjustable Safe Mandoline
Thickness Adjustment 0.1–8 mm 0.1-8 mm
Cut Styles Julienne, matchstick, slicing, dicing Slice, strip, julienne, dice
Blade Material 420 stainless steel Stainless steel
Body Material BPA-free plastic not stated
Operation Type not stated Lever
Base Style Foldable, non-slip silicone base Folding, non-slip base
Function not stated Slice, Julienne
Material Stainless Steel Stainless Steel
Recommended Food Potatoes Potatoes
Color Blue Gray
Size Large Medium
Use Vegetables Vegetables
Features Dishwasher Safe, Adjustable Thickness, Foldable Dishwasher Safe, Adjustable Thickness, Foldable
Dimensions 13 × 5 × 2 inches 11 × 4.7 × 14 inches
Weight 2.5 pounds 1.3 pounds
Model JS03 JS01

Frequently asked questions

Which SupMaKin mandoline is lighter to store?

The SupMaKin Medium Adjustable Safe Mandoline is the lighter option. It weighs 1.3 pounds, making it easier to lift and store in tight kitchen spaces. The upright model is heavier at 2.5 pounds. Its tripod base adds stability but increases the overall weight. You should choose the medium model if portability is your priority.

What are the overall dimensions of each slicer?

The upright slicer measures 13 inches in length, 5 inches in width, and 2 inches in height. The medium adjustable model is 11 inches long, 4.7 inches wide, and 14 inches tall. The upright unit is wider and shorter, while the medium model is taller and narrower. Consider your counter space when choosing between these distinct footprints.

Which model has a blue color option?

The SupMaKin Upright Mandoline Slicer comes in blue. This model, identified by model number JS03, features a blue body. The medium adjustable safe mandoline is gray. It is labeled as model JS01. If you prefer a blue appliance for your kitchen counter, the upright version is your only choice between these two specific products.

Is the upright mandoline better for large potatoes?

Yes, the upright model is better for large potatoes. It features a wider feeding port that accommodates bigger vegetables without pre-cutting. This design allows you to slice whole potatoes efficiently. The medium model has a smaller footprint. You should select the upright slicer if you frequently process large root vegetables or cucumbers.

How do the sizes of these mandolines compare?

The upright slicer is classified as middle size, while the medium adjustable model is labeled medium. The upright unit is larger in width and length but shorter in height. The medium model is taller but narrower. These size differences affect how they sit on your counter. Choose the upright version for a broader base or the medium for a vertical profile.

Do both models handle potatoes well?

Both models are recommended for slicing potatoes. The upright slicer lists potatoes as a recommended food. The medium adjustable model also highlights potatoes in its attributes. Both feature stainless steel blades suitable for hard vegetables. You can confidently use either machine for potatoes, though the upright model offers a larger feeding port for bigger tubers.

See also