Ourokhome or Brieftons? Vegetable Slicers Compared in 2026
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When you compare the ourokhome vs brieftons mandoline options, you face two distinct tools. Both brands offer manual vegetable processing devices designed to simplify meal prep. The main difference lies in their primary function and design. The Ourokhome unit combines slicing and shredding capabilities with a handheld spiralizer feature. In contrast, the Brieftons model is a dedicated countertop spiralizer focused on creating consistent veggie noodles. You should choose based on whether you need versatile cutting or specialized pasta alternatives.
Key differences
| Aspect | Ourokhome 10-Blade Mandoline Slicer and Spiralizer | Brieftons 5-Blade Countertop Spiralizer |
|---|---|---|
| Primary Function | Slicing, shredding, and handheld spiralizing | Countertop spiralizing and ribbon slicing |
| Blade Count | 10 interchangeable blades | 5 labeled blades |
| Design Style | Handheld | Tabletop with suction base |
| Cut Styles | Slice, shred, waffle cut | Angel-hair, spaghetti, fettuccine, pappardelle, ribbon |
| Body Material | Not listed | BPA-free ABS plastic |
Which one should you choose?
Choose Ourokhome 10-Blade Mandoline Slicer and Spiralizer if
- You want a single tool that handles slicing, shredding, and spiralizing.
- You prefer a handheld design for direct control over the vegetable.
- You need more blade options for varied cut styles.
Choose Brieftons 5-Blade Countertop Spiralizer if
- You want stable countertop operation for firm produce like beets.
- You prioritize consistent veggie noodle strands for pasta alternatives.
- You prefer labeled blades for specific cut types.
Verdict: The Ourokhome suits you if you need a versatile slicer and shredder that also spiralizes. The Brieftons is better for dedicated spiralizing with stable tabletop operation. Choose based on whether you need general prep or specialized noodles.
Ourokhome vs Brieftons Comparison
Primary Function
The Ourokhome unit is a hybrid device, combining a mandoline slicer with a handheld spiralizer. It offers 10 interchangeable blades to slice, shred, and create vegetable noodles in one package. The Brieftons model is a dedicated countertop spiralizer. It focuses exclusively on turning produce into angel-hair, spaghetti, and ribbon strands. If you need both slicing and spiraling, the Ourokhome covers more ground. If you want a specialized tool for consistent vegetable pasta, the Brieftons design is purpose-built for that single task.
Blade Count
Blade count determines how many cut styles you can achieve without buying attachments. The Ourokhome slicer includes 10 interchangeable stainless steel blades. This set includes 6 mandoline blades for slicing and shredding, plus 4 spiral blades. The Brieftons spiralizer comes with 5 Japanese 420-grade stainless steel blades. These are labeled for specific cuts: 2mm angel-hair, 3mm spaghetti, 5mm fettuccine, 5.5mm pappardelle, and a flat ribbon. The Ourokhome offers twice as many blade options for varied textures.
Base Stability
Stability matters when applying force to hard vegetables. The Brieftons features an oversized suction pad with a lever. You turn the lever counter-clockwise to lock the unit to flat, non-porous surfaces like granite, marble, tile, or glass. This prevents sliding during use. The Ourokhome is a handheld mandoline. It does not list a suction base or countertop locking mechanism. You must hold the unit or place it on a surface manually. For heavy-duty spiraling of root vegetables, the Brieftons lever system provides superior security.
Build Material
The body material affects durability and weight. The Brieftons spiralizer has a BPA-free white ABS plastic body. It is designed to sit on a counter and withstand the torque of crank handles. The Ourokhome slicer is described as a handheld device. Its container is noted as reinforced for durability, but the specific plastic type is not listed. Both use stainless steel for blades. The Brieftons specifies Japanese 420-grade steel. The Ourokhome lists general high-quality stainless steel. The Brieftons countertop design feels more substantial for fixed tasks.
Dimensions
Size impacts storage and counter footprint. The Ourokhome measures 11.9 inches in length, 5.39 inches in width, and 4.25 inches in height. It weighs 1.99 pounds. The Brieftons measures 10.6 inches in length, 4.9 inches in width, and 7.9 inches in height. It weighs 2.1 pounds. The Ourokhome is longer and wider but significantly shorter in height. The Brieftons is taller due to its vertical crank design. If you have limited vertical cabinet space, the Ourokhome’s lower profile may fit easier. If you prioritize a smaller footprint, the Brieftons is narrower.
Which Vegetable Slicer Fits Your Kitchen
You want one tool for slicing and noodles
The Ourokhome unit combines ten interchangeable stainless steel blades into a single handheld design. You get both mandoline slicing and spiralizing functions. Its clear container includes a measurement scale. The safety hand guard is detachable for easy cleaning. This hybrid approach saves counter space while offering versatile cut styles for various vegetables.
You need stability for hard root vegetables
The Brieftons spiralizer features a large suction pad with a locking lever. This base secures the unit firmly to flat surfaces, preventing movement during use. The five Japanese stainless steel blades handle firm produce like beets and squash. The tabletop design keeps your hands away from sharp edges while you crank the handle for consistent noodles.
You prefer organized blade storage and safety
Brieftons includes a safety-locking rack that prevents accidental blade ejection. Five blades store securely in a built-in compartment and a separate caddy. The platform slide-stop protects your fingers near the sharp edges. All parts are dishwasher safe. This organized system keeps sharp components contained and reduces the risk of injury during storage or handling.
You need precise portion control for meal prep
The Ourokhome slicer comes with a clear collection tray that features a built-in measurement scale. You can track ingredient volume directly while chopping. The ten blades allow you to switch between slice, shred, and spiral styles quickly. This feature helps you maintain consistent portions for recipes without needing separate measuring cups or containers.
The products compared
Ourokhome 10-Blade Mandoline Slicer and Spiralizer
Best for: manual slicing and spiralizing tasks
- Cut Styles
- Slice, shred
- Blade Count
- 10 interchangeable blades
- Blade Material
- Stainless steel
- Safety Accessories
- Hand guard
- Function
- Spiralize, Waffle Cut
- Recommended Food
- Potatoes, Carrots, Zucchini
View on Amazon: Ourokhome 10-Blade Mandoline Slicer and Spiralizer Affiliate link
The Ourokhome B860G-E-7 combines a mandoline slicer with a handheld spiralizer. It features 10 interchangeable stainless steel blades for slicing, shredding, and waffle cuts. A 2-liter collection tray with measurement scales helps you prepare vegetables like potatoes and carrots efficiently. The unit weighs 1.99 pounds and measures 11.9 inches long. It includes a hand guard for safety and a cleaning brush for maintenance. This all-in-one tool suits cooks who want uniform cuts and veggie noodles.
Pros
- 10 interchangeable stainless steel blades for versatile cutting
- Integrated handheld spiralizer for zucchini and carrot noodles
- 2-liter collection tray with measurement scale
- Top-rack dishwasher safe blades and components
Cons
- No electronic motor; requires manual operation
- Single color option of green in data
- Manual cleaning brush included instead of self-cleaning mechanism
Good fit if
- You want both slicing and spiralizing in one device
- You need precise measurement of chopped ingredients
- You prefer stainless steel blades that resist rust
Skip if
- You require electric motorized speed
- You need multiple color choices
- You prefer a compact design under 10 inches
Verdict: Ourokhome 10-Blade Mandoline with Spiralizer offers a practical manual solution for users who value blade versatility and integrated measurement. It fits those who prioritize stainless steel durability and multi-functionality over motorized convenience.
Brieftons 5-Blade Countertop Spiralizer
Best for: stable tabletop spiralizing of firm vegetables
- Cut Styles
- Spiral noodles, ribbons
- Blade Count
- 5 blades
- Blade Material
- Japanese 420-grade stainless steel
- Body Material
- BPA-free ABS plastic
- Operation Type
- Manual
- Base Style
- Suction pad
View on Amazon: Brieftons 5-Blade Countertop Spiralizer Affiliate link
This manual countertop spiralizer uses five Japanese 420-grade stainless steel blades to cut zucchini, carrots, and squash into noodles. The white ABS plastic body sits on a large suction pad with a locking lever for stability. It measures 10.6 by 4.9 by 7.9 inches and weighs 2.1 pounds. You get angel-hair, spaghetti, and ribbon cuts. It suits home cooks who want consistent vegetable strands without electricity.
Pros
- Five labeled stainless steel blades for varied cuts
- Oversized suction pad with locking lever for stability
- Dishwasher-safe BPA-free plastic body
- Secure blade storage prevents loose sharp edges
Cons
- Only works on produce at least 1.5 inches wide
- Cannot process celery, eggplant, or cauliflower florets
- Requires manual cranking effort for all cuts
Good fit if
- You need stable tabletop operation without slipping
- You want multiple cut styles in one device
- You prefer manual tools for camping or RVs
Skip if
- You often spiralize thin or small vegetables
- You need electric motor assistance for hard squash
- You require a compact handheld design for storage
Verdict: Brieftons 5-Blade Countertop Spiralizer offers reliable stability and five distinct cut options for firm vegetables. It fits buyers who prioritize consistent noodle shapes and secure tabletop performance over handheld convenience.
Specifications side by side
| Spec | Ourokhome 10-Blade Mandoline Slicer and Spiralizer | Brieftons 5-Blade Countertop Spiralizer |
|---|---|---|
| Cut Styles | Slice, shred | Spiral noodles, ribbons |
| Blade Count | 10 interchangeable blades | 5 blades |
| Blade Material | Stainless steel | Japanese 420-grade stainless steel |
| Body Material | not stated | BPA-free ABS plastic |
| Operation Type | not stated | Manual |
| Safety Accessories | Hand guard | not stated |
| Base Style | not stated | Suction pad |
| Function | Spiralize, Waffle Cut | Spiralize |
| Recommended Food | Potatoes, Carrots, Zucchini | Potatoes, Carrots, Zucchini |
| Color | Green | White ( 5 Blades ) |
| Design | Handheld | Tabletop |
| Use | Vegetables | Vegetables |
| Dimensions | 11.9 × 5.39 × 4.25 inches | 10.6 × 4.9 × 7.9 inches |
| Weight | 1.99 pounds | 2.1 pounds |
| Size | 10 blades | 5 Blades |
| Model | B860G-E-7 | 712038187669 |
Frequently asked questions
Which vegetable slicer is better for making spiralized noodles?
The Brieftons 5-Blade Countertop Spiralizer is the better choice for dedicated noodle making. It is designed specifically for stable tabletop spiralizing of firm vegetables. This unit provides five distinct cut options to ensure consistent shapes. It prioritizes secure performance over handheld convenience, making it ideal if you want reliable vegetable noodles without the extra weight of a multi-tool.
Does the Ourokhome slicer have enough blades for different cuts?
Yes, the Ourokhome 10-Blade Mandoline Slicer includes ten interchangeable stainless steel blades. This high blade count allows for significant versatility in slicing and shredding tasks. You can handle various manual slicing and spiralizing tasks with this single unit. The included measurement scale adds practical value for portion control while you prepare vegetables like potatoes and zucchini.
Is the Brieftons spiralizer handheld or does it sit on the counter?
The Brieftons 5-Blade Countertop Spiralizer is a countertop device. It is not handheld, which provides greater stability during use. This design is best for users who prioritize consistent noodle shapes and secure tabletop performance. It is heavier than handheld options, weighing 2.1 pounds, to ensure it stays in place while you process firm vegetables.
What is the main difference between Ourokhome and Brieftons designs?
The Ourokhome unit is a handheld hybrid that combines mandoline slicing with spiralizing. In contrast, the Brieftons model is a dedicated countertop spiralizer. Ourokhome offers ten blades for varied cuts, while Brieftons focuses on five specific spiralizing options. You should choose Ourokhome for versatility and Brieftons for specialized, stable noodle production.
Which slicer is lighter and easier to store?
The Ourokhome 10-Blade Mandoline Slicer is lighter, weighing 1.99 pounds. Its handheld design makes it easier to store and maneuver than the Brieftons countertop model. The Brieftons unit weighs 2.1 pounds and requires dedicated counter space. If you value portability and a smaller footprint, the Ourokhome handheld option is the more practical choice for your kitchen.
Can the Ourokhome slicer handle zucchini and carrots?
Yes, the Ourokhome slicer is recommended for potatoes, carrots, and zucchini. Its ten stainless steel blades are suitable for these common vegetables. The unit is designed for manual slicing and spiralizing tasks. You can use the integrated measurement scale to help manage portions. This makes it a practical solution for users who need versatile handling for various firm produce.