6 Best Alternatives to the New Star Foodservice 1/4-Inch Cast Iron Fry (2026)
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You might be looking for new star foodservice 37340 commercial french fry alternatives if you need different cut sizes or materials. The original model excels at producing consistent 1/4-inch fries with its heavy cast iron body and suction base. However, you may prefer a stainless steel construction for easier maintenance or a multi-blade system for versatility. Some kitchens also require larger capacity or different mounting options than the standard 10-pound unit provides.
The 6 products listed here were chosen because their specifications overlap with the original. This list includes options with three or four blades, allowing you to switch between 1/4, 3/8, and 1/2-inch cuts. You will find both cast iron and stainless steel models in various sizes. Each alternative offers specific features like wedge slicing or compact dimensions. This guide helps you compare these specs to find the right tool for your volume and space requirements.
Our top pick: New Star Foodservice 1/4-Inch Cast Iron Fry Cutter.
How each alternative compares
VEVOR Commercial 3-Blade Stainless Steel Fry Cutter
The VEVOR 3-Blade Stainless Steel Fry Cutter replaces the single 1/4-inch blade of the New Star model with three interchangeable options: 1/4, 3/8, and 1/2 inch. This allows you to produce varied cut sizes without buying separate tools. The body is stainless steel rather than cast iron, making it lighter at 13 pounds compared to the New Star’s 10 pounds, though the dimensions are more compact. You gain versatility in cut size but lose the heavy, rust-proof durability of the original cast iron construction. Choose this if you need multiple fry thicknesses and prefer a stainless steel base over a green powder-coated iron body.
VEVOR Commercial French Fry Cutter with 4 Blades
This VEVOR model offers four blades, including dice and wedge cuts, whereas the New Star cutter is dedicated solely to 1/4-inch french fries. The stainless steel construction provides a different aesthetic and maintenance profile compared to the original’s cast iron body. It weighs 10 pounds, matching the New Star, but its footprint is smaller at 6.7 inches wide. You trade the specialized, heavy-duty consistency of the cast iron New Star for broader cutting versatility. This option suits commercial kitchens that require both fries and diced vegetables, prioritizing flexibility over the singular, robust performance of the original 37340 model.
VEVOR Commercial Vegetable Chopper
The VEVOR Commercial Vegetable Chopper includes four blades for 1/4, 3/8, and 1/2-inch fries, plus a 6-wedge slicer. This significantly expands functionality beyond the New Star’s single 1/4-inch cut. It is made of stainless steel and weighs only 7.9 pounds, making it lighter than the 10-pound cast iron New Star. The height is greater at 19.7 inches, requiring more vertical space. You gain the ability to cut wedges and multiple fry sizes but sacrifice the specific heavy-duty cast iron build. Select this if you need diverse vegetable cuts and prefer a lighter, multi-functional stainless steel tool over a dedicated, heavier fry cutter.
POWLAB 4-in-1 Commercial Vegetable Chopper
The POWLAB 4-in-1 cutter provides four blade options, including 1/4, 3/8, and 1/2-inch fries, along with an 8-wedge slicer. This contrasts with the New Star’s exclusive focus on 1/4-inch cuts. Constructed from stainless steel, it weighs 11 pounds, slightly heavier than the New Star’s 10-pound cast iron body. Its height is 20 inches, taller than the New Star’s 14 inches. You receive greater cutting versatility and wedge capabilities but give up the specific cast iron durability and compact height of the original. This model is ideal for users who need multiple cut types and do not require the heavy, single-purpose design of the New Star.
Sopito Stainless Steel 3-Blade Vegetable Cutter
The Sopito Stainless Steel 3-Blade Vegetable Cutter offers 1/4, 3/8, and 1/2-inch blades, providing more size options than the New Star’s single 1/4-inch blade. It is made of stainless steel, differing from the original’s cast iron body. The unit is compact, measuring 5.3 inches wide and 5.1 inches high, significantly smaller than the New Star’s 8.5 by 14-inch footprint. It weighs no specific amount in the data, but its small size suggests easier storage. You gain versatility and a smaller footprint but lose the heavy, stable cast iron construction. Choose this if you value compact storage and multiple cut sizes over the robust, commercial-grade build of the original.
MYTASUY Manual French Fry Cutter with 1/2-Inch Blade
The MYTASUY Manual French Fry Cutter focuses on 3/8 and 1/2-inch cuts, completely omitting the 1/4-inch size that defines the New Star model. It is constructed from stainless steel, offering a rust-resistant alternative to the cast iron body. The dimensions are 12 inches wide and 15 inches high, making it wider and taller than the New Star. It lacks a specified weight in the data, but the stainless steel build may differ in heft. You gain larger cut options but lose the ability to produce standard 1/4-inch fries. This tool is best for users who specifically prefer thicker 1/2-inch strips and do not need the original’s precise 1/4-inch capability.
Quick picks
Our 7 picks
New Star Foodservice 1/4-Inch Cast Iron Fry Cutter
Best for: high-volume 1/4-inch fry production
- Cut Styles
- 1/4-inch French fries
- Body Material
- Cast iron
- Base Style
- Suction feet, bolt mount
- Color
- Green
- Intended Use
- Commercial
- Features
- Non-Slip
View on Amazon: New Star Foodservice 1/4-Inch Cast Iron Fry Cutter Affiliate link
This New Star Foodservice 37340 cutter features a heavy-duty, rust-proof powder-coated cast iron body. It includes a stainless steel pushing rod with an ergonomic grip. The 1/4-inch blade cuts fries consistently for uniform cooking. Suction feet secure the unit on countertops without drilling. It weighs 10 pounds and measures 14 inches in height. This model suits commercial kitchens needing durable, high-volume prep.
Pros
- Rust-proof powder-coated cast iron body for durability
- 1/4-inch blade ensures consistent fry size
- Ergonomic stainless steel pushing rod for comfort
- Secure suction feet mount without drilling
Cons
- Only cuts 1/4-inch fries, limiting cut variety
- Fixed green color option
- Single blade size restricts versatility
Good fit if
- You need a dedicated 1/4-inch fry cutter
- You want a heavy, stable unit for commercial use
- You prefer mounting without drilling into counters
Skip if
- You require multiple blade sizes for different cuts
- You need a lightweight, portable cutter
- You prefer stainless steel bodies over cast iron
Verdict: New Star 1/4-Inch Cast Iron Fry Cutter is a robust, single-size cutter for high-volume fry prep. It fits kitchens that prioritize durability and consistent 1/4-inch cuts over versatility.
VEVOR Commercial 3-Blade Stainless Steel Fry Cutter
Best for: multiple cut sizes in manual operation
- Blade Count
- 3
- Blade Material
- 420J2 stainless steel
- Body Material
- Stainless steel, aluminum alloy
- Operation Type
- Manual press-down
- Base Style
- Thickened, non-slip base
- Recommended Food
- Potatoes, French Fries, Fruits
View on Amazon: VEVOR Commercial 3-Blade Stainless Steel Fry Cutter Affiliate link
This VEVOR unit features a stainless steel and aluminum alloy body with a thickened, non-slip base for stability. It includes three 420J2 stainless steel blades in 1/4-inch, 3/8-inch, and 1/2-inch sizes. The manual press-down operation uses an ergonomic handle. Weighing 13 pounds, it measures 11.8 inches in length. It suits commercial kitchens or home users needing versatile cutting options for potatoes and other vegetables.
Pros
- Includes three replacement blades for 1/4-inch, 3/8-inch, and 1/2-inch cuts
- Constructed from durable 420J2 stainless steel blades and alloy body
- Thickened non-slip base prevents tipping during heavy use
- Detachable blades allow for easy cleaning with the included brush
Cons
- Requires manual press-down operation without motor assistance
- Heavy 13-pound build may limit portability
- Microwave hard foods like sweet potatoes before cutting
Good fit if
- You need multiple cut sizes from one device
- You want a stable, heavy-duty manual cutter
- You prefer stainless steel blades for durability
Skip if
- You require electric or motorized operation
- You need a lightweight, portable unit
- You only need a single 1/4-inch cut
Verdict: VEVOR 3-Blade Commercial Fry Cutter offers versatile cutting options with its three included blade sizes and stable base. It fits users who need manual precision and durability in a commercial or home kitchen setting.
VEVOR Commercial French Fry Cutter with 4 Blades
Best for: commercial kitchens needing versatile cuts
- Cut Styles
- 1/4 in dice, 3/8 in dice, 6-wedge
- Blade Count
- 4 replacement
- Blade Material
- 420 stainless steel
- Body Material
- Cast-aluminum
- Operation Type
- Manual lever
- Base Style
- Adjustable round feet
View on Amazon: VEVOR Commercial French Fry Cutter with 4 Blades Affiliate link
This VEVOR unit uses a cast-aluminum body for durability without the heavy weight of iron. It includes four replacement blades for 1/4-inch and 3/8-inch dices, plus a 6-wedge slicer. The manual lever design offers improved cutting leverage. You get a stainless steel pan for collection. It suits commercial kitchens needing versatile cutting options.
Pros
- Cast-aluminum construction reduces weight while maintaining durability
- Includes four replacement blades for multiple cut sizes
- Manual lever provides improved cutting leverage
- Stainless steel pan collects diced vegetables
Cons
- Heavier than some plastic alternatives at 10 pounds
- Manual operation requires physical effort
- Limited to specific blade sizes
Good fit if
- You need versatile cutting options including wedges
- You prefer durable metal construction over plastic
- You want multiple blade sizes in one unit
Skip if
- You require electric automation
- You need stainless steel body construction
- You prefer lightweight portable designs
Verdict: VEVOR Commercial Fry Cutter with 4 Blades offers versatile cutting capabilities with its included blade set. It fits commercial kitchens that need both dice and wedge cuts without the bulk of cast iron.
VEVOR Commercial Vegetable Chopper
Best for: Versatile manual cutting of fries and wedges
- Cut Styles
- 1/2", 3/8", 1/4", 6-wedge slicer
- Blade Count
- 4 interchangeable
- Blade Material
- SUS304 stainless steel
- Body Material
- Stainless steel, aluminum alloy
- Operation Type
- Pull-down handle
- Base Style
- 4 non-slip feet
View on Amazon: VEVOR Commercial Vegetable Chopper Affiliate link
This VEVOR chopper uses a pull-down handle to slice potatoes and other produce into 1/4, 3/8, and 1/2-inch strips. It includes a 6-wedge slicer for tomatoes. The body combines aluminum alloy and stainless steel. You get a stainless bowl for catching cut pieces. The unit weighs 7.9 pounds and stands 19.7 inches tall. It suits commercial kitchens needing versatile cutting options.
Pros
- Includes four interchangeable blades for 1/4, 3/8, 1/2-inch cuts and wedges
- Pull-down handle uses leverage to reduce effort
- SUS304 stainless steel blades ensure hygiene
- Includes a stainless steel bowl for catching cuts
Cons
- Heavier build at 7.9 pounds may be less portable
- Taller profile at 19.7 inches requires more vertical storage space
- Manual operation requires physical force for each cut
Good fit if
- You need multiple cut sizes for fries and wedges
- You prepare large batches of vegetables for commercial use
- You want a durable stainless steel and aluminum body
Skip if
- You prefer electric or motorized cutting mechanisms
- You have limited vertical counter or storage space
- You only need a single standard fry size
Verdict: VEVOR 4-Blade French Fry Cutter offers versatile sizing for fries and wedges, making it a solid fit for kitchens that process diverse vegetable cuts. You should choose this if you value manual leverage and durable materials over compact storage.
POWLAB 4-in-1 Commercial Vegetable Chopper
Best for: versatile manual cutting needs
- Cut Styles
- Slice, dice, chop, wedge, french fry
- Blade Count
- 4 interchangeable
- Blade Material
- Stainless steel
- Body Material
- Stainless steel and aluminum alloy
- Operation Type
- Manual
- Base Style
- Wall or tabletop mount, non-slip feet
View on Amazon: POWLAB 4-in-1 Commercial Vegetable Chopper Affiliate link
The POWLAB 4-in-1 cutter handles manual slicing for fries, wedges, and dice. It includes four stainless steel blades in 1/4, 3/8, and 1/2 inch sizes, plus an 8-wedge option. The aluminum and steel body measures 8.6 by 20 inches and weighs 11 pounds. You can mount it on a wall or place it on a table using non-slip feet. This setup suits kitchens needing versatile cutting without motorized power.
Pros
- Includes four interchangeable stainless steel blades
- Offers 1/4, 3/8, and 1/2 inch cut sizes
- Supports wall-mount or tabletop installation
- Features non-slip feet for stability
- Constructed from stainless steel and aluminum alloy
Cons
- Requires manual operation for all cutting tasks
- Heavier at 11 pounds compared to lighter models
- Lacks a motorized feed mechanism for continuous use
Good fit if
- You need multiple cut sizes in one unit
- You prefer manual control over food preparation
- You have wall space for mounting options
Skip if
- You require automated, high-volume processing
- You want a lighter, portable device
- You need electric power for cutting
Verdict: POWLAB 4-Blade Commercial Fry Cutter provides versatile manual cutting with four blade options. It fits kitchens that value flexibility and stability over speed.
Sopito Stainless Steel 3-Blade Vegetable Cutter
Best for: uniform manual cuts for fries and carrots
- Cut Styles
- fries, zucchini sticks, diced veggies
- Blade Count
- 3
- Body Material
- commercial-grade stainless steel
- Recommended Food
- Potatoes, French Fries, Carrots
- Cut Size
- 1/4 Inch, 3/8 Inch, 1/2 Inch
- Color
- Silver
View on Amazon: Sopito Stainless Steel 3-Blade Vegetable Cutter Affiliate link
The Sopito V5 is a manual stainless steel cutter with three included blades for 1/4, 3/8, and 1/2 inch cuts. Its wide hopper accepts whole potatoes up to 5.55 by 3.35 inches, eliminating the need for pre-cutting. The commercial-grade steel body is compact at 9.3 by 5.3 by 5.1 inches. You get uniform results for fries, carrots, and zucchini sticks with one press.
Pros
- Includes three blade sizes for 1/4, 3/8, and 1/2 inch cuts
- Wide hopper fits whole potatoes up to 5.55 by 3.35 inches
- Built with commercial-grade stainless steel for durability
- Compact dimensions save counter space
Cons
- Requires manual pressing force for each cut
- No motorized mechanism for speed
- Sold without a slicing blade option in this configuration
Good fit if
- You want uniform cuts for homemade fries
- You need a cutter for hard vegetables like carrots
- You prefer a compact, easy-to-clean tool
Skip if
- You need a motorized cutter for high-volume processing
- You require a slicing blade in the base package
- You want a cutter for very large root vegetables
Verdict: Sopito Stainless Steel Fry Cutter offers precise manual cutting for home cooks who value stainless steel durability and compact storage over motorized speed.
MYTASUY Manual French Fry Cutter with 1/2-Inch Blade
Best for: 3/8 and 1/2-inch fry cutting
- Cut Styles
- French fry
- Blade Material
- 304 stainless steel
- Body Material
- Stainless steel and aluminum
- Operation Type
- Manual lever
- Base Style
- 4 suction cups
- Recommended Food
- Potatoes, French Fries
View on Amazon: MYTASUY Manual French Fry Cutter with 1/2-Inch Blade Affiliate link
The MYTASUY cutter uses a manual lever to slice potatoes into 3/8 or 1/2-inch strips. Its body combines stainless steel and aluminum, making it lighter and stronger than cast iron options. The base features four suction cups for stability. This tool suits users who need a durable, rust-resistant machine for commercial or home use.
Pros
- Stainless steel and aluminum body resists rust
- Manual lever design reduces cutting effort
- Includes 3/8 and 1/2-inch blade options
- Four suction cups secure the base
Cons
- Only cuts 3/8 and 1/2-inch sizes
- Lacks 1/4-inch blade option
- Heavier build than plastic alternatives
Good fit if
- You need a rust-resistant cutter
- You prefer 3/8 or 1/2-inch fries
- You want a stable base
Skip if
- You require 1/4-inch cuts
- You need electric operation
- You want a lightweight plastic model
Verdict: The MYTASUY Stainless Steel Fry Cutter offers a sturdy, rust-resistant build for users who prefer 3/8 or 1/2-inch strips. Its lever mechanism and suction base provide reliable performance for consistent cutting tasks.
Specifications side by side
| Spec | New Star Foodservice 1/4-Inch Cast Iron Fry Cutter | VEVOR Commercial 3-Blade Stainless Steel Fry Cutter | VEVOR Commercial French Fry Cutter with 4 Blades | VEVOR Commercial Vegetable Chopper | POWLAB 4-in-1 Commercial Vegetable Chopper | Sopito Stainless Steel 3-Blade Vegetable Cutter | MYTASUY Manual French Fry Cutter with 1/2-Inch Blade |
|---|---|---|---|---|---|---|---|
| Cut Styles | 1/4-inch French fries | not stated | 1/4 in dice, 3/8 in dice, 6-wedge | 1/2", 3/8", 1/4", 6-wedge slicer | Slice, dice, chop, wedge, french fry | fries, zucchini sticks, diced veggies | French fry |
| Blade Count | not stated | 3 | 4 replacement | 4 interchangeable | 4 interchangeable | 3 | not stated |
| Blade Material | not stated | 420J2 stainless steel | 420 stainless steel | SUS304 stainless steel | Stainless steel | not stated | 304 stainless steel |
| Body Material | Cast iron | Stainless steel, aluminum alloy | Cast-aluminum | Stainless steel, aluminum alloy | Stainless steel and aluminum alloy | commercial-grade stainless steel | Stainless steel and aluminum |
| Operation Type | not stated | Manual press-down | Manual lever | Pull-down handle | Manual | not stated | Manual lever |
| Base Style | Suction feet, bolt mount | Thickened, non-slip base | Adjustable round feet | 4 non-slip feet | Wall or tabletop mount, non-slip feet | not stated | 4 suction cups |
| Power Source | not stated | Manual | not stated | not stated | not stated | not stated | Manual |
| Material | not stated | Stainless Steel | not stated | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
| Recommended Food | French Fries | Potatoes, French Fries, Fruits | Potatoes, French Fries, Fruits | Onions, Potatoes, French Fries, Tomatoes, Fruits | French Fries | Potatoes, French Fries, Carrots | Potatoes, French Fries |
| Cut Size | 1/4 Inch | 1/4 Inch, 3/8 Inch, 1/2 Inch | 1/4 Inch, 3/8 Inch | 1/4 Inch, 3/8 Inch, 1/2 Inch | 1/4 Inch, 3/8 Inch, 1/2 Inch | 1/4 Inch, 3/8 Inch, 1/2 Inch | 1/2 Inch |
| Color | Green | Silver | Sliver | Silver | Stainless Steel | Silver | French Fry Cutter |
| Design | not stated | not stated | not stated | not stated | Tabletop | not stated | not stated |
| Intended Use | Commercial | Commercial, Home Use | Commercial | Commercial | Commercial | Commercial, Home Use | Commercial |
| Use | Commercial Use | Vegetables, Commercial Use | Commercial Use | Vegetables, Commercial Use | Vegetables, Commercial Use | Commercial Use | Commercial Use |
| Features | Non-Slip | not stated | not stated | not stated | not stated | not stated | Non-Slip |
| Dimensions | 13 × 8.5 × 14 inches | 11.8 × 6.69 × 9.45 inches | 9.1 × 6.7 × 1 inches | 8.7 × 8.7 × 19.7 inches | 8.6 × 8.6 × 20 inches | 9.3 × 5.3 × 5.1 inches | 15 × 12 × 7 inches |
| Weight | 10 pounds | 13 pounds | 10 pounds | 7.9 pounds | 11 pounds | not stated | not stated |
| Size | 1/4 Inch Blade | 3 Blades | 1/2-Inch + 3/8-Inch + 1/4-Inch | 3/8 in & 1/4 in | 1/4" + 3/8" + 1/2" + 6-Wedge Slicer | 1/4" & 3/8" & 1/2" & 8 Wedger | 1/2 Inch, 3/8 Inch & 1/4 Inch Cutting Blades | 3/8&1/2 cutter |
| Model | 37340 | JG-04 | Commercial French Fry Cutter | French Fry Cutter w/ 4 Blades | 4in1 Chopper Dicer | V5 | not stated |
For brinbo new brinbo sk01 alternatives, see our comparison of similar picks to find the best fit for your needs.
Frequently asked questions
Can I cut carrots in these fry cutters?
Yes, several models support root vegetables. The Sopito Stainless Steel 3-Blade Vegetable Cutter explicitly lists carrots alongside potatoes and french fries. The VEVOR Commercial Vegetable Chopper also handles onions and tomatoes. These stainless steel tools provide the durability needed for harder produce without compromising cut uniformity.
Do these cutters come with multiple blade sizes?
Most alternatives offer versatile cutting options. The VEVOR 3-Blade model includes 1/4, 3/8, and 1/2-inch blades. The VEVOR 4-Blade version adds a 6-wedge slicer to those sizes. The POWLAB 4-in-1 also provides four blade options, including an 8-wedge cutter, for varied shapes.
Are these manual or electric fry cutters?
All listed alternatives are manual. You operate them by pressing a lever or handle down onto the base. This design relies on physical leverage rather than motors. It allows for precise control and easier cleanup, as there are no electrical components to manage during or after use.
Which cutter is best for 3/8-inch fries?
Several models handle this size well. The MYTASUY Manual French Fry Cutter features a 3/8 and 1/2-inch blade setup. The VEVOR 3-Blade Stainless Steel cutter includes a dedicated 3/8-inch option. The POWLAB 4-in-1 also offers this specific cut size among its four interchangeable blades.
Do these fry cutters have suction bases?
Stability is a key feature in these designs. The MYTASUY model explicitly mentions a suction base to keep it secure during use. Other models like the VEVOR 3-Blade and POWLAB 4-in-1 rely on sturdy stainless steel construction for stability. This prevents slipping while you apply downward pressure on the lever.
Can I use these in a home kitchen?
Yes, several are suitable for home use. The Sopito Stainless Steel 3-Blade Vegetable Cutter is rated for both commercial and home environments. The VEVOR 3-Blade model also fits home settings. Their compact dimensions and manual operation make them practical for residential kitchens that need occasional bulk prep.
What material are these fry cutters made from?
Most alternatives use stainless steel for durability. The VEVOR 3-Blade, VEVOR 4-Blade, POWLAB 4-in-1, and Sopito models are all stainless steel. This material resists rust and corrosion better than cast iron. It also simplifies cleaning, as stainless steel surfaces do not require seasoning to maintain their condition.