LEM vs Weston: Food Grinders Compared by Specs
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When comparing the LEM vs weston food grinder, you look at two electric meat grinders built for home use. Both units handle raw meat and include sausage stuffing accessories. The main difference lies in their power and build. The LEM BigBite #8 features a 0.5 HP motor with a stainless steel housing. The Weston #12 offers a 1 HP motor with a die-cast aluminum body. These specs affect speed, durability, and capacity.
Key differences
| Aspect | LEM BigBite #8 Electric Meat Grinder | Weston #12 1 HP Electric Meat Grinder |
|---|---|---|
| Horsepower | 0.5 HP | 1 HP |
| Housing Material | Stainless steel | Die-cast aluminum |
| Grinder Head Size | #8 | #12 |
| Grinding Speed | About 7 lbs/min | 4-5 lbs/min |
| Speed Settings | Not listed | 2 speeds and reverse |
Which one should you choose?
Choose LEM BigBite #8 Electric Meat Grinder if
- You prefer a stainless steel housing for durability.
- You want a faster grinding speed for small batches.
- You need a grinder that weighs over 30 pounds for stability.
Choose Weston #12 1 HP Electric Meat Grinder if
- You need a more powerful 1 HP motor for tougher tasks.
- You want two speed settings and a reverse function.
- You prefer a lighter unit that is easier to store.
Verdict: Choose the LEM BigBite #8 if you prioritize stainless steel construction and higher throughput for small batches. Select the Weston #12 if you need more raw power, variable speeds, and a lighter footprint. Both models include the necessary parts for basic sausage making.
LEM vs Weston Grinder Specs
Motor power
The Weston #12 features a 1 HP motor, which is rated at 750 Watts. This provides more raw torque for tough tasks. The LEM BigBite #8 uses a 0.5 HP motor. While less powerful on paper, it processes about 7 lbs of meat per minute. The Weston grinds 4-5 lbs per minute. Higher horsepower often suggests better handling of dense meat, but the LEM’s output speed is notably faster in practice. You should consider your typical batch size and meat density when weighing motor strength against throughput speed.
Build material
The housing materials differ significantly between these two units. The LEM BigBite #8 is constructed with a stainless steel build. This material is highly resistant to corrosion and easy to sanitize. The Weston #12 uses a die-cast aluminum body with metal gears. Aluminum is lighter than steel but can be prone to oxidation if not cared for. Both designs aim for durability, but the LEM’s stainless steel exterior may offer longer-term resistance to rust and stains in a wet kitchen environment.
Grinder size
The grinder head size determines the width of the meat feed and the volume of output. The Weston #12 has a larger #12 grinder head. This allows for wider strips of meat and potentially higher volume processing in a single pass. The LEM BigBite #8 uses a smaller #8 grinder head. This size is suitable for small to medium batches. If you plan to grind large quantities of game or bulk meat regularly, the larger #12 head on the Weston may provide a throughput advantage for heavy-duty home use.
Speed control
Control options affect how you handle different tasks like stuffing. The Weston #12 includes two speeds and a reverse function. The slow speed is ideal for stuffing sausages without tearing casings, while the fast speed handles grinding. The reverse function helps prevent jams. The LEM BigBite #8 data does not list variable speeds or a reverse switch. It relies on a single operational mode. For users who frequently stuff sausages or encounter jams, the Weston’s adjustable speeds and reverse feature offer more precise control and troubleshooting capability.
Weight and size
Physical dimensions impact countertop space and stability. The LEM BigBite #8 is significantly heavier at 32.6 pounds, with dimensions of 9.13 inches wide and 20.2 inches long. The Weston #12 weighs 13.5 pounds and measures 10 inches wide and 15 inches long. The LEM’s greater weight may provide better stability during grinding, reducing vibration. However, the Weston is much more compact and lighter, making it easier to store or move. You should measure your available counter space before choosing between the bulky LEM and the compact Weston.
Which Meat Grinder Fits Your Needs
Users needing high volume and speed
The LEM BigBite #8 processes about 7 lbs of meat per minute. This speed handles larger batches efficiently. Its 0.5 HP motor drives a #8 grinder head. The stainless steel housing offers durability. You get three plates for various grind sizes. The noise-dampening design keeps operation quieter. This model suits those prioritizing throughput over raw motor torque.
Users preferring lighter weight and portability
The Weston #12 weighs only 13.5 pounds. It is significantly lighter than the LEM model. The die-cast aluminum body reduces overall mass. Its compact dimensions fit smaller countertops. The 1 HP motor provides strong torque. Two speeds and reverse function help manage jams. This grinder is ideal for users who value easy handling and storage.
Users wanting heavy duty construction
The Weston #12 features metal gears and a die-cast aluminum body. These components suggest robust internal durability. The cam action headlock secures the grinding head quickly. This mechanism simplifies setup and breakdown. The 1 HP motor offers substantial power for tough meats. This build quality appeals to buyers seeking a sturdy, long-lasting appliance for frequent use.
The products compared
LEM BigBite #8 Electric Meat Grinder
Best for: Small to medium batch meat and sausage prep
- Power Source
- Electric
- Grinder Head Size
- #8
- Horsepower
- 0.5 HP
- Grinding Speed
- About 7 lbs/min
- Housing Material
- Stainless steel
- Sausage Stuffer Kit
- Stuffing tubes
View on Amazon: LEM BigBite #8 Electric Meat Grinder Affiliate link
The LEM BigBite #8 is an electric meat grinder with a 0.5 HP motor and stainless steel housing. It processes about 7 lbs of meat per minute. The unit includes three grinding plates and stuffing tubes for sausage making. Its compact #8 head size suits small to medium batches. This grinder is ideal for home users who need reliable performance for burgers, pet food, and game processing without industrial bulk.
Pros
- 0.5 HP motor delivers pro-level grinding power
- Stainless steel housing ensures durability and easy cleaning
- Processes meat at about 7 lbs per minute
- Includes three plates and stuffing tubes for versatility
Cons
- Not suitable for grinding bones
- #8 head size limits capacity for large batches
- Heavier build at 32.6 pounds
Good fit if
- You need a reliable grinder for small to medium batches
- You want to make sausages with included stuffing tubes
- You process game or bulk meat regularly
Skip if
- You plan to grind bones frequently
- You need to process very large volumes of meat
- You prefer a lighter, more portable unit
Verdict: LEM BigBite #8 Electric Meat Grinder fits home cooks who value stainless steel durability and consistent 7 lbs/min output for burgers and sausages. It is a solid choice for small to medium batch processing.
Weston #12 1 HP Electric Meat Grinder
Best for: Grinding and stuffing sausages in one unit
- Power Source
- Electric
- Grinder Head Size
- #12
- Motor Wattage
- 750 Watt
- Horsepower
- 1 HP
- Grinding Speed
- 4-5 pounds per minute
- Housing Material
- Die-cast aluminum
View on Amazon: Weston #12 1 HP Electric Meat Grinder Affiliate link
This Weston #12 unit combines grinding and stuffing in one die-cast aluminum body. Its 750-watt motor processes meat at 4-5 pounds per minute. You get two speeds plus reverse for better control. The 13.5-pound build sits at 10 by 15 inches. It includes a sausage stuffer kit. This setup suits those who want a single appliance for both grinding and making sausages.
Pros
- 750-watt motor handles 4-5 pounds of meat per minute
- Die-cast aluminum housing with metal gears for durability
- Two speeds and reverse function prevent jams
- Includes sausage stuffing funnel and spacer
Cons
- Heavier 13.5-pound build may be less portable
- No variable speed control beyond two settings
- Single funnel included for stuffing tasks
Good fit if
- You need a dedicated sausage stuffer alongside your grinder
- You prefer a durable die-cast aluminum construction
- You want fast processing for larger batches of meat
Skip if
- You require variable speed settings for delicate tasks
- You need a lightweight appliance for storage
- You only grind meat and do not stuff sausages
Verdict: Weston #12 Electric Meat Grinder & Stuffer delivers solid grinding power and stuffing capability in a heavy-duty frame. It fits buyers who want to make sausages without buying a separate device.
Specifications side by side
| Spec | LEM BigBite #8 Electric Meat Grinder | Weston #12 1 HP Electric Meat Grinder |
|---|---|---|
| Power Source | Electric | Electric |
| Grinder Head Size | #8 | #12 |
| Motor Wattage | not stated | 750 Watt |
| Horsepower | 0.5 HP | 1 HP |
| Grinding Speed | About 7 lbs/min | 4-5 pounds per minute |
| Housing Material | Stainless steel | Die-cast aluminum |
| Sausage Stuffer Kit | Stuffing tubes | 1 funnel |
| Function | Grind | Grind |
| Material | Stainless Steel | Stainless Steel |
| Color | Silver | Silver |
| Intended Use | Home Use, Sausage Stuffing | not stated |
| Use | Meat | Meat |
| Dimensions | 20.2 × 9.13 × 16 inches | 15 × 10 × 10 inches |
| Weight | 32.6 pounds | 13.5 pounds |
| Size | #8 | #12 750 Watt, 1 HP Motor, Grinds 4 lbs Per Minute |
| Model | 17791 | 33-1301-W |
Frequently asked questions
Which grinder is better for making large batches of sausage?
The LEM BigBite #8 is better for large batches. It processes about 7 lbs of meat per minute. This speed handles larger volumes efficiently. The Weston #12 grinds at a slower 4 lbs per minute. You should choose the LEM unit if you plan to process significant quantities of meat regularly.
Does the Weston grinder include a sausage stuffer?
Yes, the Weston #12 includes sausage stuffing capability. It combines grinding and stuffing in one heavy-duty frame. This allows you to make sausages without buying a separate device. The LEM BigBite #8 focuses primarily on grinding. You will need a separate stuffer attachment or unit for that task with the LEM model.
How much space do these grinders take up?
The LEM BigBite #8 is larger in footprint. It measures 20.2 inches long, 9.13 inches wide, and 16 inches high. The Weston #12 is more compact. It measures 15 inches long, 10 inches wide, and 10 inches high. You should measure your counter space before choosing, as the LEM unit requires more room.
Which meat grinder weighs less for easy storage?
The Weston #12 weighs less at 13.5 pounds. The LEM BigBite #8 is heavier at 32.6 pounds. The lighter weight of the Weston makes it easier to move or store. The LEM unit is heavier due to its robust stainless steel construction. You might prefer the Weston if portability is a priority for you.
What is the difference in motor power between the two?
The Weston #12 has a 1 HP motor rated at 750 Watts. The LEM BigBite #8 uses a 0.5 HP motor. The higher horsepower in the Weston provides more raw torque for tough tasks. The LEM motor is sufficient for consistent output but lacks the peak power of the Weston unit.
Are both grinders made of stainless steel?
Both units feature stainless steel components for durability. The LEM BigBite #8 has a stainless steel housing. The Weston #12 also includes stainless steel parts. This material choice ensures resistance to corrosion and rust. You can expect long-term reliability from the metal construction in both models for meat processing tasks.
Which model is suitable for home cooks?
Both models are designed for home use. The LEM BigBite #8 fits small to medium batch prep. The Weston #12 is also built for home kitchens. You should choose based on your specific needs. If you need speed, pick the LEM. If you want an all-in-one grinder and stuffer, pick the Weston.