LEM BigBite Dual Grind #8 Review: Who It Fits and Who Should Skip It
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This lem products bigbite dual grind review focuses on the LEM BigBite Dual Grind #8 Meat Grinder. It is an electric meat grinder with a 0.5 HP motor and a #8 grinder head size. The unit processes about 4.5 lbs of meat per minute. It delivers two grinds in one pass for finer results. The housing is stainless steel, which adds durability. This model is designed for home cooks who need heavy-duty power for beef, pork, lamb, or venison. It includes four stainless steel plates and sausage stuffing tubes.
What stands out
- 0.5 HP motor delivers two grinds in one pass
- Processes meat at a speed of 4.5 lbs per minute
- #8 grinder head with stainless steel housing and plates
- Includes four plates (4.5mm, 10mm) and three stuffing tubes
- Noise-dampening design for quieter performance during operation
Who it fits
Good fit for
You should choose this grinder if you process large batches of meat regularly. The 0.5 HP motor and #8 head handle beef, pork, and venison efficiently. The dual grind feature saves time by reducing passes. The included four plates and stuffing tubes cover most home sausage needs. The stainless steel construction ensures longevity. If you want a durable, powerful unit for heavy home use, this fits your setup.
Who should skip it
Skip this model if you need to grind chicken bones or hard vegetables. The data specifies it is not for chicken bones. You might also look elsewhere if you require a smaller footprint, as this unit measures 17 inches wide and weighs 28.7 pounds. The 0.5 HP motor may feel limited if you need maximum throughput for commercial-level volumes. The #8 head is suitable for home use but not for industrial scale processing.
Verdict: The LEM BigBite Dual Grind #8 is a sturdy, high-capacity option for home cooks processing large volumes of meat. Its dual grind capability and included accessories make it a versatile choice for serious sausage makers.
Key specs explained for this grinder
Horsepower: 0.5 HP
This motor rating indicates the power available to push meat through the grinding mechanism. A 0.5 HP motor handles standard home tasks like burgers and sausage without stalling on tough cuts. You get enough torque for regular use but it is not designed for industrial continuous operation. Compare this to higher horsepower models if you process large batches daily.
Grinder Head Size: #8
The #8 designation refers to the diameter of the grinder plate opening. This size is a standard choice for home kitchens, balancing speed and fineness. It is large enough to process chunks efficiently but small enough to maintain control. This head size is versatile for various meats. Larger #10 or #12 heads exist for higher volume commercial needs.
Grinding Speed: 4.5 lbs/min
This figure shows how much meat the machine processes in one minute. At 4.5 lbs per minute, you can prepare dinner portions quickly without long wait times. This speed is practical for weekend cooks making batches of sausage or ground beef. It is slower than heavy-duty commercial units. You should account for this pace when planning large meal prep sessions.
Grinding Plates: 4 plates
The unit includes four stainless steel plates to control the texture of your ground meat. You get a first grind plate for initial processing, plus 4.5mm and 10mm options for fine and medium textures. A sausage stuffing plate is also included for making links. This variety lets you adjust consistency for burgers, tacos, or sausages without buying extra attachments.
Sausage Stuffer Kit: 3 tubes
This kit includes three stuffing tubes with different outer diameters: 1/2 inch, 1 inch, and 1 3/8 inch. These sizes allow you to fill casings of various widths for different sausage types. Having multiple tubes means you can switch between breakfast links and larger salami casings easily. This feature adds versatility, turning a simple grinder into a complete sausage-making station.
Design and build overview
The LEM BigBite Dual Grind #8 features a stainless steel housing and head. According to the listing, the plates and dual-edge knife are also stainless steel. This material choice prioritizes durability and ease of cleaning. You can disassemble the unit quickly and wash the components in warm soapy water. The silver finish matches the metal construction, giving it a professional look that resists corrosion during heavy use.
In terms of physical footprint, the grinder measures 17 inches in width, 14.8 inches in length, and 15 inches in height. It weighs 28.7 pounds. This substantial weight helps stabilize the machine during operation, reducing vibration when processing dense cuts of meat. The size is compact enough for most kitchen counters but large enough to house the internal motor and grinding mechanism securely.
The design includes a built-in storage tray for the plates and knife, keeping your workspace organized. You receive four stainless steel plates: a first grind plate, a 4.5mm plate, a 10mm plate, and a sausage stuffing plate. The layout allows for easy plate changes without tools. This practical design supports frequent adjustments, letting you switch between coarse grinds for burgers and fine grinds for sausage or pet food efficiently.
Setup and everyday use
Setting up the LEM BigBite Dual Grind #8 requires assembling several stainless steel components. The unit includes four grinding plates: a first grind plate, 4.5mm, 10mm, and a sausage stuffing plate. You also receive three plastic stuffing tubes with outer diameters of 1/2 inch, 1 inch, and 1 3/8 inch, along with a meat stomper and dual-edge knife. The manufacturer notes a built-in storage tray to keep these parts organized when not in use. This design helps you manage the hardware without losing small items.
Daily operation centers on the 0.5 HP motor, which drives the #8 grinder head. The listing states the machine processes approximately 4.5 lbs of meat per minute. This speed applies to tasks like making burgers, preparing sausage, or mixing pet food. The dual grind feature allows you to achieve finer results in a single pass, which can streamline your workflow. The housing and internal parts are stainless steel, which simplifies cleaning. You can disassemble the unit quickly and wash components in warm soapy water.
The noise-dampening design aims to reduce operational sound, making it quieter than standard models. However, the manufacturer specifies this unit is not for processing chicken bones. You should stick to beef, pork, lamb, and venison for optimal performance. The electric power source means you need a nearby outlet. The unit weighs 28.7 pounds and measures 17 inches in width, 15 inches in height, and 14.8 inches in length. These dimensions require a sturdy counter space for stable operation during heavy grinding tasks.
Before You Buy This Grinder
Before you buy, check your workspace. This unit measures 17 inches wide and weighs 28.7 pounds. You need a sturdy counter to handle the weight and vibration during heavy grinding. The stainless steel construction requires hand washing with warm soapy water. Do not use a dishwasher for the plates or knife. You may need additional stuffing tubes if you plan to make large-diameter sausages regularly, though the included set covers most home needs. This grinder fits alongside other electric meat prep appliances in your kitchen. It specializes in meat rather than vegetables or dough. If you also process large volumes of vegetables, you might pair this with a separate food processor. The dual grind feature speeds up burger prep, but you still handle the meat manually. Ensure you have enough freezer space for the ground meat you will produce. The noise-dampening design helps, but it is still an electric motor. Keep the area clear for easy disassembly and cleaning after each use.
Check before you buy
- Verify you have 17 inches of counter width.
- Confirm your counter supports 28.7 pounds.
- Check if you need larger stuffing tubes.
- Ensure you can hand wash stainless parts.
- Decide if you need vegetable processing too.
The product at a glance
LEM BigBite Dual Grind #8 Meat Grinder
Best for: Home meat grinding and sausage making
- Power Source
- Electric
- Grinder Head Size
- #8
- Horsepower
- 0.5 HP
- Grinding Speed
- About 4.5 lbs per minute
- Housing Material
- Stainless steel
- Grinding Plates
- 4 plates (4.5mm, 10mm, stuffing)
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The LEM BigBite Dual Grind #8 is a 0.5 HP electric meat grinder designed for home use. It processes about 4.5 lbs per minute and features a stainless steel head and plates. The unit includes four grinding plates and a sausage stuffer kit. Its dual-grind mechanism allows for finer results in a single pass. This grinder suits cooks processing beef, pork, or venison who need durable, easy-to-clean components.
Pros
- Dual-grind mechanism delivers finer results in one pass
- Stainless steel head, plates, and knife ensure durability
- Processes approximately 4.5 lbs of meat per minute
- Includes four plates and three stuffing tubes for versatility
- Noise-dampening design reduces operational sound
Cons
- 0.5 HP motor may struggle with very large batches
- Not suitable for grinding chicken bones
- 28.7 lbs weight makes it less portable
Good fit if
- You want to grind beef, pork, lamb, or venison at home
- You prefer stainless steel components for easier cleaning
- You need a sausage stuffer kit included with the grinder
Skip if
- You plan to grind chicken bones frequently
- You need a motor with more than 0.5 HP
- You require a lightweight unit for easy storage
Verdict: LEM BigBite Dual Grind #8 fits home cooks processing meat who value stainless steel durability and dual-grind efficiency. It is not suitable for bone grinding or users needing higher horsepower.
Specifications side by side
| Spec | LEM BigBite Dual Grind #8 Meat Grinder |
|---|---|
| Power Source | Electric |
| Grinder Head Size | #8 |
| Horsepower | 0.5 HP |
| Grinding Speed | About 4.5 lbs per minute |
| Housing Material | Stainless steel |
| Grinding Plates | 4 plates (4.5mm, 10mm, stuffing) |
| Sausage Stuffer Kit | 3 tubes (1/2", 1", 1 3/8" OD) |
| Function | Grind |
| Material | Stainless Steel |
| Color | Silver |
| Intended Use | Commercial, Home Use, Sausage Stuffing |
| Use | Meat, Commercial Use |
| Dimensions | 14.8 × 17 × 15 inches |
| Weight | 28.7 pounds |
| Size | 0.5HP |
| Model | 1784 |
Frequently asked questions
Is the LEM BigBite Dual Grind #8 good for making sausage?
Yes, it is well suited for sausage making. The unit includes a dedicated sausage stuffing plate and three plastic stuffing tubes with varying outer diameters. This setup allows you to stuff casings of different sizes efficiently. The dual-grind feature helps achieve the consistent texture required for quality sausages without overworking the meat.
What is the maximum capacity for grinding meat per minute?
The grinder processes approximately 4.5 pounds of meat per minute. This rate is driven by its 0.5 HP electric motor. This output level is sufficient for home cooks preparing batches for burgers or standard sausage links. It handles standard home tasks without stalling on typical tough cuts.
Does this model come with multiple grinding plate options?
Yes, it includes four distinct grinding plates. The set features a first grind plate, a 4.5mm plate, a 10mm plate, and the sausage stuffing plate. You can swap these plates to adjust the fineness of your grind. This variety allows you to tailor the texture for different recipes.
Can I grind bones with the LEM BigBite #8?
No, this unit is not suitable for grinding bones. The 0.5 HP motor and #8 grinder head are designed for standard meat processing. Attempting to grind bones could damage the stainless steel components or stall the motor. It is intended for home meat grinding and sausage making only.
How heavy is the LEM BigBite Dual Grind #8?
The unit weighs 28.7 pounds. It measures 17 inches wide, 15 inches high, and 14.8 inches long. This substantial weight helps stabilize the machine during operation. You should place it on a sturdy counter to handle the vibration and weight during heavy grinding sessions.
What material is the grinder head made from?
The housing, head, plates, and dual-edge knife are all made of stainless steel. This material choice prioritizes durability and resistance to corrosion. Stainless steel is also easier to clean than other metals. You can disassemble the unit quickly for thorough washing after use.
Is the LEM BigBite Dual Grind #8 electric or manual?
It is an electric meat grinder. It requires a standard power outlet to operate the 0.5 HP motor. This electric power source provides consistent torque for pushing meat through the grinding mechanism. It is not a hand-cranked or manual device.