ARINOO or Anatole? Food Grinders Compared in 2026
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This ARINOO vs anatole food grinder comparison helps you choose between two commercial-grade electric meat grinders. Both units feature stainless steel construction and are designed for heavy-duty use in kitchens or small processing environments. The main difference lies in their power configuration and included accessories. ARINOO offers higher horsepower with fewer plates, while Anatole provides more grinding options with a lower wattage motor. You need to weigh motor strength against plate variety to decide which machine fits your workflow.
Key differences
| Aspect | ARINOO #22C 1 HP Commercial Meat Grinder | Anatole 1.3 HP Electric Meat Grinder |
|---|---|---|
| Motor Wattage | 1100W | 950W |
| Horsepower | 1.0 HP | 1.3 HP |
| Grinding Plates | 2 plates (6mm, 8mm) | 4 plates (1/4", 1/3", 2/5", 3-hole) |
| Sausage Stuffer Kit | 3 tubes (1/2", 2/3", 3/4") | 4 tubes (0.6", 0.8", 1", 1.2") |
| Weight | 43 pounds | 5.51 pounds |
| Housing Material | 304 stainless steel | Stainless steel |
Which one should you choose?
Choose ARINOO #22C 1 HP Commercial Meat Grinder if
- You need a motor with higher wattage for processing large volumes of meat quickly.
- You prefer a heavier, more stable unit that does not slide during operation.
- You want a grinder with a specific 304 stainless steel housing rating.
Choose Anatole 1.3 HP Electric Meat Grinder if
- You want more versatility with four different grinding plates for various textures.
- You need a wider range of sausage stuffing tubes for different casing sizes.
- You have limited kitchen storage space and prefer a significantly lighter machine.
Verdict: The ARINOO #22C is better if you prioritize raw power and a heavy, stable build for continuous commercial use. The Anatole model suits you if you need more grinding plate options and a compact, lightweight design for versatile home or small-batch processing.
ARINOO vs Anatole Grinder Specs
Motor Power
The ARINOO #22C features a 1.0 HP motor rated at 1100W. In contrast, the Anatole model uses a 1.3 HP motor with a 950W rating. While the Anatole claims higher horsepower, the ARINOO lists greater wattage. Wattage often indicates actual electrical draw and torque potential. You should consider which metric matters more for your specific meat types. High-fat meats may require different torque profiles. The ARINOO specifies a 550 lbs/hour processing speed, suggesting strong continuous performance. The Anatole mentions an advanced cooling system to prevent overheating during long runs. Both are designed for commercial continuous operation, but their power specs differ in presentation. You need to decide if peak horsepower or steady wattage suits your workflow better.
Grinding Plates
The ARINOO comes with two stainless steel grinding plates: a 6mm fine plate and an 8mm coarse plate. The Anatole includes four plates with sizes listed as 1/4 inch, 1/3 inch, 2/5 inch, and a 3-hole plate. Converting these, the Anatole offers a wider range of grind sizes. The 1/4 inch plate is finer than the ARINOO's 6mm option, ideal for very fine sausages or baby food. The 3-hole plate allows for unique textures not available on the ARINOO. The ARINOO plates are metric, while the Anatole uses imperial measurements. If you need specific coarse or fine textures for different recipes, the Anatole provides more versatility. The ARINOO covers standard burger and sausage needs adequately. You should choose based on how many distinct grind textures you regularly require.
Sausage Stuffers
Both units include sausage stuffing kits, but the Anatole offers more variety. The ARINOO includes three tubes sized 1/2 inch, 2/3 inch, and 3/4 inch. These are standard sizes for most home and small commercial sausage making. The Anatole provides four tubes: 0.6 inch, 0.8 inch, 1 inch, and 1.2 inch. The Anatole’s 1.2 inch tube allows for larger diameter sausages, such as bratwurst or Italian links. The 0.6 inch tube is slightly smaller than the ARINOO’s smallest option, offering precision for thin sausages. If you make a wide variety of sausage sizes, the Anatole’s kit is more comprehensive. For standard sizes, the ARINOO is sufficient. The difference is notable for enthusiasts who switch between delicate and heavy sausages frequently.
Build Material
The ARINOO highlights its construction using 304 stainless steel for all contact surfaces. This grade is highly resistant to corrosion and wear, meeting strict food hygiene standards. The Anatole states its body, blades, plates, and feed tray are stainless steel and dishwasher safe. However, its auger, food outlet, and fixing nut are made of aluminum alloy. Aluminum is lighter but requires hand washing to prevent damage. The ARINOO’s all-stainless design simplifies cleaning and enhances durability in wet environments. The Anatole’s mixed materials require more careful maintenance. If you prioritize easy dishwasher cleaning and long-term corrosion resistance, the ARINOO’s material choice is superior. The Anatole’s aluminum parts may need more attention to prevent oxidation over time.
Physical Size
The ARINOO is a substantial unit, measuring 17.6 inches in length, 8.27 inches in width, and 15.2 inches in height. It weighs 43 pounds. The Anatole is significantly more compact, measuring 14.4 inches long, 8.46 inches wide, and 9.65 inches high. It weighs only 5.51 pounds. The ARINOO’s larger footprint and weight provide stability during heavy grinding but require more counter or floor space. The Anatole’s lightweight design saves space and is easier to move or store. If kitchen space is limited, the Anatole is the practical choice. For stationary use where stability is key, the ARINOO’s mass is beneficial. You must evaluate your available storage and workspace before deciding.
Which grinder fits your needs
Users needing high volume processing
The ARINOO motor delivers 1100W of power, enabling a grinding speed of 550 lbs per hour. This capacity supports continuous operation for up to 4 hours. You can process large batches of beef, pork, or venison efficiently. The robust 1.0 HP rating ensures the unit handles heavy loads without stalling, making it ideal for commercial kitchens or serious home butchers.
Those wanting versatile grinding options
The Anatole includes four grinding plates with distinct hole sizes: 1/4 inch, 1/3 inch, 2/5 inch, and a 3-hole option. This variety allows you to create different textures for sausages, burgers, or meat sauces. The additional plate count gives you more control over the final consistency of your ground meat compared to standard two-plate setups.
Sausage makers seeking variety
The Anatole comes with four sausage stuffing tubes in sizes 0.6 inch, 0.8 inch, 1 inch, and 1.2 inch. This range covers most common casing diameters for breakfast sausages, bratwurst, and frankfurters. The broader selection of tubes allows you to prepare diverse sausage types without needing to purchase additional accessories separately.
The products compared
ARINOO #22C 1 HP Commercial Meat Grinder
Best for: High-volume meat processing and commercial use
- Power Source
- Electric
- Grinder Head Size
- #22C
- Motor Wattage
- 1100 W
- Horsepower
- 1.0 HP
- Grinding Speed
- Up to 550 lbs/hr
- Housing Material
- 304 stainless steel
View on Amazon: ARINOO #22C 1 HP Commercial Meat Grinder Affiliate link
The ARINOO #22C is a 1.0 HP electric meat grinder built for high-volume processing. It features a 1100W motor capable of grinding 550 lbs of meat per hour. The housing and food contact surfaces are 304 stainless steel. It includes two grinding plates and three sausage tubes. This unit suits commercial kitchens or serious home butchers needing continuous operation.
Pros
- 1100W motor processes up to 550 lbs of meat per hour
- 304 stainless steel housing and food contact surfaces
- Includes 6mm and 8mm grinding plates plus three sausage tubes
- Designed for continuous operation over 4 hours
- Detachable parts wash directly with water
Cons
- Weighs 43 pounds, making it heavy and bulky
- Only includes two grinding plates compared to typical multi-plate sets
- No variable speed control listed in specifications
Good fit if
- You need to process large batches of meat efficiently
- You require a commercial-grade unit for heavy daily use
- You want easy cleaning with detachable stainless steel parts
Skip if
- You need a compact appliance for small kitchens
- You prefer a lightweight unit for easy storage
- You require variable speed settings for delicate grinding
Verdict: ARINOO #22C 1HP Commercial Meat Grinder delivers high output for heavy-duty tasks. It fits commercial kitchens or serious home butchers who prioritize speed and durability over compact size.
Anatole 1.3 HP Electric Meat Grinder
Best for: Heavy-duty grinding and sausage making
- Power Source
- Electric
- Motor Wattage
- 950 W
- Horsepower
- 1.3 HP
- Housing Material
- Stainless steel
- Grinding Plates
- 4 (1/4", 1/3", 2/5", 3-hole)
- Sausage Stuffer Kit
- 4 (0.6", 0.8", 1", 1.2")
View on Amazon: Anatole 1.3 HP Electric Meat Grinder Affiliate link
The Anatole is a commercial-grade electric meat grinder with a 950-watt, 1.3 HP motor. It features a stainless steel housing and includes four grinding plates and four sausage stuffer tubes. The unit measures 14.4 inches long and weighs 5.51 pounds. Its compact design avoids extended inlets or outlets to save space. This model suits users needing heavy-duty grinding and sausage making capabilities in a relatively small footprint.
Pros
- 1.3 HP 950 W pure copper motor for efficient grinding
- Stainless steel body, blades, and plates for durability
- Includes four grinding plates and four sausage stuffer sizes
- Anti-overheating cooling system for continuous operation
- Easy-to-clean food outlet and auger removal system
Cons
- Heavier at 5.51 pounds compared to lighter home models
- Aluminum alloy auger and outlet require hand washing
- No extended food inlet or outlet limits feed tube reach
Good fit if
- You need a commercial-grade grinder for high volume
- You want to make homemade sausages with multiple tube sizes
- You prefer stainless steel construction for hygiene
Skip if
- You require a dishwasher-safe auger or outlet
- You need a lightweight unit for easy storage
- You prefer a smaller 1.0 HP motor for light tasks
Verdict: Anatole 1.3HP Commercial Meat Grinder is a robust option for users who need serious grinding power and sausage making versatility. Its stainless steel build and comprehensive accessory kit make it ideal for frequent, heavy-duty use.
Specifications side by side
| Spec | ARINOO #22C 1 HP Commercial Meat Grinder | Anatole 1.3 HP Electric Meat Grinder |
|---|---|---|
| Power Source | Electric | Electric |
| Grinder Head Size | #22C | not stated |
| Motor Wattage | 1100 W | 950 W |
| Horsepower | 1.0 HP | 1.3 HP |
| Grinding Speed | Up to 550 lbs/hr | not stated |
| Housing Material | 304 stainless steel | Stainless steel |
| Grinding Plates | 2 plates (6 mm, 8 mm) | 4 (1/4", 1/3", 2/5", 3-hole) |
| Sausage Stuffer Kit | 3 tubes (1/2", 2/3", 3/4") | 4 (0.6", 0.8", 1", 1.2") |
| Function | not stated | Grind |
| Material | Stainless Steel | Stainless Steel |
| Color | Silver | Silver |
| Intended Use | Commercial, Home Use | Commercial, Home Use |
| Use | Meat, Commercial Use | Meat, Commercial Use |
| Number of Blades | not stated | 2 Blades |
| Dimensions | 17.6 × 8.27 × 15.2 inches | 14.4 × 8.46 × 9.65 inches |
| Weight | 43 pounds | 5.51 pounds |
| Size | #22C 1.0HP | Commercial Grade |
| Model | MeatGrinder-AL-22C | 950W |
Frequently asked questions
Which meat grinder is heavier, the ARINOO or the Anatole?
The ARINOO #22C is significantly heavier. It weighs 43 pounds, providing substantial stability during heavy-duty grinding tasks. In contrast, the Anatole 1.3 HP model weighs only 5.51 pounds. This lighter weight makes the Anatole much easier to move or store, though it may vibrate more during operation.
What are the physical dimensions of the ARINOO grinder?
The ARINOO #22C measures 17.6 inches in length, 8.27 inches in width, and 15.2 inches in height. Its large footprint is designed for stationary commercial use. You need ample counter space or a dedicated station to accommodate its size and the attached grinding assembly effectively.
How does the Anatole grinder compare in size to the ARINOO?
The Anatole 1.3 HP is more compact. It measures 14.4 inches in length, 8.46 inches in width, and 9.65 inches in height. While still a commercial-grade unit, its smaller profile takes up less space than the larger ARINOO #22C model, making it suitable for smaller work areas.
Is the ARINOO grinder suitable for commercial kitchens?
Yes, the ARINOO #22C is explicitly intended for commercial use. It features a 1 HP motor and is built for high-volume meat processing. The heavy-duty construction supports continuous operation, making it ideal for restaurants, butcher shops, or serious home butchers who prioritize speed and durability in a professional setting.
Can the Anatole grinder handle sausage making?
The Anatole 1.3 HP is designed for heavy-duty grinding and sausage making. It comes with a comprehensive accessory kit that includes attachments for this purpose. Its robust build and stainless steel construction make it a versatile option for users who frequently prepare sausages or need versatile grinding capabilities.
What color are these meat grinders?
Both the ARINOO #22C and the Anatole 1.3 HP models are silver in color. This finish is typical for stainless steel commercial appliances. The silver appearance aligns with the durable, professional aesthetic expected in commercial kitchens or serious home processing environments.